Matt Perlman

9.4

Longtime favorite and I snap up this foxy number whenever I see it. Crunchy strawberry and herbs, a bit of animal and yeast at the end but not too much to compromise the freshness. I don’t think this ages and should be drunk up but that doesn’t make it any less special — 2 years ago

Claire Lower

9.5

Cranberry, kinda funky, fun — 6 years ago

Jenn Hagan

9.5

One of my favorite French pinots — 7 years ago

Servus Andrea

9.6

Deliciously flinty and vibrant — 8 years ago

Mike Deutsch

9.0

One of my favorite go to wines — 8 years ago

Erika Strong

9.2

Horseradish af — 9 years ago

Andrea W

9.1

Green apple, pear, vanilla, oaky goodness. A little all spice or butterscotch after. — 9 years ago

Joe Weinberger

9.2

Hell yeah. Really good. — 10 years ago

Nicolas Bazinet

9.2

2010
Très grande matière, tonne de réglisse. — 11 years ago

with Sylvain

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Great new discovery - thanks to Jai! — 13 years ago

with Dade

Joy Hammons

9.7

Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — 2 years ago

Alvaro Bustillos

9.3

5/16 lic tomero y benito — 6 years ago

Yuki Watanabe

9.0

Ripe citrus fruits on the nose, good amount of acid but slight of sweetness almost like a baked apple — 7 years ago

Elizabeth Kinney

9.4

Medium body. Good acidity. Nice with cheese plate — 8 years ago

Adam Dudley

8.9

Jura, Slight bubble, light, tasty — 8 years ago

Pierre-nicolas Chabanel

9.1

2015 vintage — 8 years ago

Neil Cornish

8.9

Red cherry and strawberry juice. Drinks very much like a white wine with red berry notes — 9 years ago

Michael Piaker

9.1

16 July 2016. Vine Wine, Brooklyn, NY. — 10 years ago

Michael Mendes

8.9

Green apple, lemon zest and lime. Zippy and concentrated with some viscosity in the mouth. Very enjoyable — 11 years ago

Panos Kakaviatos

9.0

The palate is full of lively verve. Lemon lime high acidity. What seemed at first to be notes of hazelnut actually blew off. In fact I mistook these notes. The wine seems to be rather reduced. Color is light gold/dark lemon. Went well with roast pork. — 12 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Needs time. But opened up into a beautiful bottle. — 4 years ago

Scot McIntosh

9.0

On another day, I’d love this. Too serious for today. — 6 years ago

Nate Miles

9.3

Northern. F’G. Rhône. Syrah. Feralironybloodyoliveydeliciousness — 6 years ago

Justin Farrar

9.1

Lighter than I would expect but nice. Floral notes — 7 years ago

with Ash

Lori

9.7

Full flavour — 8 years ago

Casey Stringer

9.4

Fantastic white burg. Citrus, gardenia, and pistachios. Wish this was a mag. — 9 years ago

Ethan Forrest

9.3

Traditional, earthy, pure fruit — 10 years ago

Nicole Nadig

9.1

Nice light red not too dry — 10 years ago

Phil

9.5

2012. Reco from master somm LaPratt at Atrium Brooklyn. — 11 years ago

CS

Sales Amy Atwood Imports

9.2

Ouillé! And oui!! — 12 years ago