Terrie Porter

9.5

Nice wine for a nice steak...will definitely have again. Fruity and mild...nice finish...smooth. — 5 years ago

Mike Saviage

9.4

Straw gold with great weight and heaviness in the glass. Killer nose. Notes of apricot, tan spice, apple cinnamon and sweet honey dew. Impactful in the mouth with lots of acidity and a lasting finish. With 5 hours of air this was singing. — 6 years ago

Weijie Shi (Jay)

9.4

Cantaloupe, honey dew and green apple. So delicate and balanced. Quite full bodied and long finish. 精米歩合: 39% — 8 years ago

Susan Sangiacomo

9.4

Champagne Taittinger & Caviar at the Pebble Beach Food & Wine 10 yr Anniversary. — 9 years ago

Mac Hofeditz

9.3

A m a z I n g S a k e — 9 years ago

Jonathan Wall

9.2

Interesting, but I liked it; petrol, lawn fertiliser, honey, dew. Reminded me of early spring yard work. — 9 years ago

Thomas

9.2

Clear with hint of yellow. Light acidity on the nose. Very light, hint of honey dew or pear but very subtle, crisp ending with mild acidity. Very refreshing. A perfect dry reisling. Binny's regular $20 end of bin for $10. Would pay full price. — 6 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

So classic and so good. — 6 years ago

Yen Boubel

9.0

This is new vintage from Cresto di’Oro (Three Arrows) ranch/vineyard in the sub-AVA Green Valley of Russian River, Sonoma County. I am so impressed with this Pinot Noir rose. The color is like rose gold/copper which is so pretty. The aroma of fresh lime and lemon, white flowers, juicy strawberry and raspberry popped out right away after a swirl. The palate was so rounded with white peach, grapefruit, and melon finishing up with such a nice crisp taste, no tart or bitter taste at all that I found in most of dry roses. It’s a lovely rose that I didn’t expect to like 👍 — 7 years ago

Morgan Hunt

9.2

Phenomenal wine pairing with 2 different cuts of steaks. Hangar and flank. Would absolutely have again. The subtle smooth flavors and the velvet combination of grapes opening up made a great experience. — 9 years ago

with Jonathan

Marit Wangstad

9.0

A refreshing champagne for this sunny day. Nice to have a reprieve from the rain! On the nose, floral, honey dew, cantaloupe, peach, and Lear. On the palate, good acidity, lemon, Granny Smith Apple, pear, and orange zest. — 9 years ago

Tom Elliot

Founder Northwest Wines

9.4

I'm not much into Spirits and those I like most are grape or other fruit based. I can appreciate great Scotland whiskey quality without enjoying it, but, I must admit to real enjoyment of this smooth, mellow, silky Irish whiskey. — 9 years ago

David P

9.4

From Costco several years ago to Pebble for birthday dinner. Quite a journey for this lucky bottle. — 9 years ago

with Marty and Julie

AnitaAnita

9.7

Where am I? Somewhere in Quarantini. Who are you drinking with? My sweetie & listening to the Mamas & the Papas. All this is a metaphor for Molly Drew’s 2018 Morning Dew Pinot Noir. Lovely. Even before the pandemic. Much better now. Cheers! — 6 years ago

Rob Kiley

9.5

Creamy Mountain Dew. Pear and apple. Touch of salinity — 6 years ago

Rachel Kelsesky

9.4

Full bodied citrus flavors, honsuckle, honey dew — 8 years ago

Weijie Shi (Jay)

9.1

Crystal clear. Very delicate honey dew, white peach and pear nose. Soft and round on the palate but slightly light for my taste. Finished with some spice kick. Very solid. 精米歩合: 50%. Alc: 16%. Produced: 04/2017. Served at 45F — 8 years ago

Somm David T

Independent Sommelier/Wine Educator

9.4

Nice 14. Drinking beautifully well for such a young Napa Cabernet. @ Pebble Beach Food & wine. — 9 years ago

Gregory Summers

9.5

A wonderful Russian River Valley Chardonnay with excellent mineral texture...balanced acidity with tender flavors of lemon and honey dew melon. A true delight! — 9 years ago

Chris Langstaff

9.6

Honey dew. Honey suckle. Orange or lime rind. Stinky cheese rind, a tiny bit of sulfur behind the beauty that adds a complexity.
— 9 years ago