Picked this up a few months ago from the state store when I saw Louis Dressner. Seems different from the only other fleurie I’ve had. Lots of earth juice with raspberry. — 5 years ago
Nice smooth with a hint of acidity that won’t let go into jam town. — 8 years ago
Classic J chard. Nice edge but still pretty light. Good for boneless pork chops. — 10 years ago
Classic CNDP. Great spice. Smooth as silk. — 11 years ago
Earth, sweet strawberry, floral, leather, clove, acid keeps it fresh tasting, light in texture. I would drink up — 11 years ago
Always a fav producer — 8 years ago
This is a very good & fun Cremant. Perfect for summer and only around 8 degrees alcohol. — 10 years ago
My oh my that nose was sensational. Great color, texture, and presence. — 10 years ago
Delish as usual — 6 years ago
Great with steak, mushrooms, peppers, and salad whilst camping. — 8 years ago
Strawberry fields 4evah. Jean Paul Brun ain't nothing 2 fuck with — 10 years ago
Elegant. Rich, citrus, tropics, a touch of oak. Good acid, well balanced. Begs for a crab cake. Delicious. — 11 years ago
2012 vintage. Wonderful. — 12 years ago
Michael Brown
Earthy with notes of herbs and stone. — 5 years ago