Body: light, 2/5
Tannins: low, 2/5
Acidity: mod 3/5
Intensity: low 2/5
Alcohol: low 2/5
Light but structured, succulent and a little (but not too) fruity — 6 years ago
More of this please. Beautiful bottle. Deep red color. Full bodied. Dark red fruit. Really started to shine after an hour decant and another hour just passing time. Cherries, plums, and licorice. Initially just smooth, and then the flavors evolve. The finish lingers. Nice balance of acidity and tannins. There’s some more age out of this one. This does not drink like a second label. — 6 years ago
Second of the three wines to celebrate passing with distinction on the WSET 2.
Deep purplish ruby red. Mute nose with dark black and red fruits. Some dark cocoa and pencil shavings too. Heavy tannins (7/10) and full bodied. Rounded but tight to start with notes of dark raspberries, cedar, spices and cinnamon. Long and very dry finish with lots of dark minerality. Drink till 2027.
Still a baby Merlot-led Bordeaux blend that definitely needs a solid hour to two hour decant. — 8 years ago
Very, very soft and delicate without much spice. Build and stays without. — 8 years ago
Soft and pure fruit. Very gentle soft finish. Plenty of acid but aslo rounded fruit. — 8 years ago
A SB like none I’ve ever had before. Smooth and very food friendly. Enjoyed with cheese and charcuterie. Lovely. — 6 years ago
This 2010 Pinot is at its peak. Classic Sonoma nose, rich ruby color, with no sign of fading. Peter Michael wines age with grace and become more complex with each passing year. — 6 years ago
Very light and easy to drink. Love it! — 7 years ago
Peppery goodness, awesome region — 8 years ago
No new oak, very soft. From arras vineyard. — 8 years ago
2015. Full. Buttery. — 6 years ago
Well balanced and cherry ripe dark chocolate taste — 7 years ago
Almost raspberries and saraspailla. Good texture and balance. — 8 years ago
Dark inky purple color, nice tannins with a soft finish — 8 years ago
Iighter than the Barossa mataro but lots of punch. — 8 years ago
Perfect for passing out candy. Bright fruit and nice acid. — 9 years ago
Alec Jeffery
Plush, ripe with good length — 5 years ago