Amazing lightest body wine ever — 5 years ago
Picked this up in Stockton, recommended as a sulfur finish. — 6 years ago
It’s so refreshing! I get lots of fruity notes. Yum. — 7 years ago
Fruit driven with seducing upper palate acidity and gulpy mouth watering tension. Natural and pure. Holds oxidation for around one hour - be aware. — 8 years ago


Always looking for a wonderful Chablis and this fits the bill! Crisp but slight buttery hind of Chardonnay grapes. Perfect acidity. Will buy again and again! — 6 years ago
T4Bi Christmas Party — 7 years ago
3 May 2018
Pre-Dinner wine, bought in the Jadot wine shop this morning after our crazy tasting (20) this morning.
Settling in but still bright fruits on the nose, but a barnyard aspect beginning to creep in. Palate still is very sharp, mud covered raspberry/cherry, are the primary notes. — 8 years ago
Smooth drinking — 4 years ago
Great with lamb chops. Light body, nice acidity, medium fruit. Also good on its own — 5 years ago
Earth, sweet cherries, dash of herbs and baking spice. Not a bad wine, drink now. — 5 years ago
Simple, satisfying. — 6 years ago
Vin naturel italien. Goût très particulier, un peu épicé amer, mais j’aime bien. — 8 years ago
Josh Morgenthau
Glorious. Delightfully floral, fruity, typical cab franc notes. Touches of cocoa, toasted almond, herbs, and a real soulful tartness. Truly a wine of balance, with all the complexity of the grape but also delicious now. This will evolve I’m sure but hard to beat how it is today. — 3 years ago