very gd 2016 tasted 20 july 2019 almost pinot gris but more tangy — 6 years ago
Fantastic!!! — 4 months ago
Extremely sweet but perfect for desserts 🔝 — 5 years ago
A complex dessert wine, some refreshing passion fruit and other tropical fruits, little raisins, caramel, velvety butter. It easily adapts to the food you pair it with, can be chocolate, vanilla ice cream or fresh fruits. — 7 years ago
Expressive nose of honey, apricots, almond blossom. Complex, young, medium bodied and fine crispy acidity — 6 months ago
If you want a wine to go with Edomae style sushi this is is.
Really well balanced with not too much fruit. — 3 years ago
Zero pre-knowledge and I loved what I discovered. I didn’t realize this had a good nine years of age. It’s also the second Tokaji I’ve opened recently backed by Vega Sicilia. It has a golden copper hue. Concentrated syrup of sour apricots, lychee and starfruit with spiced edges. Canned fruit cocktail and cinnamon. — 6 years ago
Louis Martin
Honey and citrus, light acidity, great desert wine. — 10 days ago