GaryWEdwards

9.3

I'm in new territory and I really like the offering here. Nice smoked meat and big dark berry . Fairly approachable out of the gate and will only improved with time. — a year ago

Nate Wall

Winemaker at Troon Vineyard

9.2

Dark berries, violets, forest floor and pepper leap from the glass. Blackberry bramble, leather, plum and roasted meat fills out the palate. The 2013 is still pretty tight - I'd say should really come into its prime in 2019-2020. — 9 years ago

Paul Diamond

9.2

Lovely wine with dinner at Paul Boucousse. Classic Cornas. Lovely layers of dried red fruits, violets and mountain herbs. Mineralogy and a nicely balanced acidity.. Most slurpable.. — 12 years ago

Ron Siegel

9.3

This had black fruits, spice, meat & floral notes that needed some air to develop — a year ago

Max

9.2

Amazing! Fruity yet not too sweet. Medium body. Easy to drink — 6 years ago

with Jazz

Neil Cornish

8.9

Ripe and juicy. Super floral. Silly texture. — 11 years ago

with Jon and Michael

Max Coane

9.1

Dark fruit. Bacon. Delicious. — 13 years ago

Timothy Eustis

Wine Director, Red Lion Inn

9.2

There are two kinds of st Joseph. This is one of the good ones. Long finish. Complex. Quite serious. — 2 years ago

Olivier Huguenin

9.2

Énorme nez qui part de l'anchoiade vers le moka avec une couleur improbable ( sans aucun tuilé) pour un vin de 17 ans. La bouche est très classe, complexe, belle longueur — 9 years ago

with Nicolas, Fricot and 1 other

Jeff Vejr

9.5

This is a prime example of why Syrah is the king grape. My first Jamet, and what a beauty. — 11 years ago