Peter van den Besselaar

9.2

Vintage 2016 | I prefer this vintage in a vertical tasting of 2017, 2016, 2015, 2013, 2012 and 2011. Good smell with spices ( gingerbread/speculaas), much rondeur, pleasurable and juicy taste. — 7 months ago

Jean Kim

8.9

Whole cluster skin contact natty wine. Gooseberry, Granny Smith apples, lightly floral honeysuckle, mild tannins, mouthwatering acidity. Recommended by @Triza Brion! — 5 years ago

with Mark

Gregory Spock

9.1

Orange sherbet, Himalayan salt, mango. Very similar to a Provençal rosé. Refreshing as summer. — 6 years ago

with Janna

Ray Vanderhoff

9.0

Medium garnet color. Aromas of black cherry and rose petals. Flavors of sour cherry/cranberry, tobacco, cola and black tea. Medium finish and body with fine dusty tannins. Crisp acidity and fruit forward. At this stage, the wine is still fresh tasting and quite elegant. — 9 months ago

ChriLe

9.3

Very nice burgeland Cuvee, well balanced — 5 years ago

Carly

8.9

From ardmore fine wine, loved it! Weeknight treat while cooking at home pre Turkey day! — 5 years ago

Anders Berglund

9.1

God och smakrik fyllig. Italiensk restaurang i Wien. — 3 years ago

David Dirkx

10

Fantastisch! — 4 years ago

Jonathan Sigmon

9.2

Big nose full body $18 — 5 years ago

Jeremy Shanker

Sommelier at RN74

9.3

So glad the secret isn’t out yet on this — 6 years ago