Jeremy Shanker

Sommelier at RN74

9.4

Absolute fire — 5 months ago

Clay Bullwinkel

9.5

Superb. Minerals, herbs, mango — 6 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 8 months ago

Valerie Finley

9.4

Peaches and Meyer lemon. Clean, fresh and crisp. Really elegant wine! Very balanced and nice amount of acid. — 5 years ago

Claire Lower

9.5

Cranberry, kinda funky, fun — 6 years ago

Conner Massey

8.9

Blooming acidity. — 7 years ago

Greg Koslosky

9.2

Very approachable and refined . Drink now over the next 10 years . — 8 years ago

Jeremy Shanker

Sommelier at RN74

9.2

Great bottle of Perrieres. Ripe, classic style. — 5 months ago

Clay Bullwinkel

9.4

Superb. Minerals, strawberry. — 6 months ago

adela locsin

9.0

first romorantin! very mineral, lots of salt, highly acidic at the front. smells spiced and like quince and a little pear. would be good w something buttery — 8 months ago

Kate

10

Sister in law opened this for me at her girls party. So good. — 5 years ago

Pierre-nicolas Chabanel

9.1

Vintage 2015 — 6 years ago

Jenn Hagan

9.5

One of my favorite French pinots — 6 years ago

Neal Ferry

9.3

Trousseau; This is amazing, completely unique and something you should have for special occasions... like today; Lunch; this bottle made it special — 8 years ago

with Jay and TwiLea

Doug Powers

9.0

This CdP seems a bit more angry and wild from being opened, a touch more structure than the softer 2000 Bosquet des Papes (2001 was a more tannic vintage), solid balance, also mature, 13.5% ABV, longish finish. — 6 months ago

with Jim

Matt Perlman

9.3

Deep, rich, pure, savory, nutty and saline, best with hearty fare like cheese, stews and game. Outstanding — 7 months ago

Michael Walker

10

PJW #6 - Totally classic burgundy, redolent fruit (cherries) yet soft tannins, minimal acidity, on the lighter side, long beautiful finish, excellent. Lean more toward pork/poultry with this one — 9 months ago

Max Kelly

9.2

Good on day 1. Very good, nearing great on day 2. — 5 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.1

Pure and intense nose with nice complexity. Focused. Lemons and limes, orchard fruit and sea shells. Great presence from start to finish displaying richness, balance and concentration. Lengthy finish. — 6 years ago

Jordan Wardlaw

9.1

Gripping, austere, reductive, mineral-laced and utterly cerebral. That describes the general appeal of this very well-crafted entry level bottling. But it remains expressive, aromatic, lifted and graceful. This vintage has proven to be one of the best gateways into serious and traditional Burgundy wines for many of my customers, earning it a couple of extra points from me. — 7 years ago