A rollercoaster for your mouth! — 8 years ago
Could've sworn it was a Riesling because of the petrol characteristics. — 9 years ago
Perfect Mosel Kabbinet. Fruit, minerality, freshness. So much pleasure from this bottle! Generous and giving! — 9 years ago
Pear notes, effervescent feel on mid tongue good fruit low acidity. Great with salad and fights back on tomatoes! Buy it! — 9 years ago
Nice. Like this one a lot. Smooth. Good balance of sweetness and flavor. — 9 years ago
Delicious! Jammy and dark but not too strident in its tannin that you feel leathered up. — 10 years ago
2011, St. Urbans-Hof, Ockfener Bockstein Kabinett Riesling. Little petrol on the nose. Pear, a little citrus and some residual sugar. A little young and will improve with time. — 11 years ago
Beautifully floral, deceptively sweet on the nose, dry and delicious in the mouth. — 12 years ago

Sublime. Grapefruit, mango, lime, all carried by an underlying stony weight. Such perfect weight with roundness and acidity. This like a Carly Rae track- underrated but bouncy and full of vivacity. — 9 years ago
Light and sweet with notes of honey. Soft on the palate with great balance — 9 years ago
2014 vintage. Apricot, white peach, guava, pineapple skin, yellow pear, honeysuckle, honey, white rocks, straw. Good value Mosel Riesling. — 9 years ago
Light golden raisin, bright but with a slight herbal finish. — 10 years ago
Very tasty Italian — 10 years ago
Very good Texas Cabernet Franc. Pleasant start and finish. Berry flavorful. Quite a pleasant surprise. — 11 years ago
Sweet without being too sweet. Nice & crisp! — 12 years ago
Great body. Low tannin. — 13 years ago
Beautiful aroma and fresh dry taste — 8 years ago
Found a great local shop that sells only German wine and finally drinking some good juice. This is a great start. A troken riesling so nice and dry. Definitely flinty with some floral on the nose. Surprisingly long finish. Will definitely revisit Frank John wines. — 9 years ago
I really like this port! — 9 years ago
Briliant, bright and lovely — 9 years ago
Business in the front, party in the back! — 10 years ago
At Babbo recommended for pasta w white sauce — 10 years ago
~10gm/liter residual sugar but has zingy acidity to balance. Floral, aromatic and fun. Nice lingering honeysuckle notes. — 11 years ago
To pair with leafy green salad and spaghetti/speck dishes. Digging. — 11 years ago
Wow!!! So good!!! — 12 years ago

Michael Mugmon
Nice Italian white from an island off the coast of Sicily. — 8 years ago