Andres Alonso

9.1

2017 vintage. Wonderful, full bodied, with apple and honey notes, but acidic balance to offset the sweet notes. Great bargain for its quality! — 21 days ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

So fresh and so crunchy has great acidity dry and they are these aromas they remind me of houses hay and sand and salinity. #malvasia — 3 years ago

Paul Brophy

9.1

Orange style wine. White but with a fizz fringe and red smooth apricot tones. — 4 years ago

with Carrie

Erica Simpson

10

Paulo Port from Messina Hof in Grapevine 10/10 — 3 months ago

Anthony De Blasi

9.3

Corinto Nero from the Lipari island, Sicily. Spiced, strong and bold, but low in alcohol degree (13,5). Remarkably good. — 2 years ago

Stuart Scheff

9.1

If the beach was liquid. — 4 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

Light in color and palette. Screaming acidity and a slight grip on the finish. Chilled. — 5 years ago

Ray Vanderhoff

9.2

Passito-style (100% Malvasia fella Lipari grapes) dessert wine. Beautiful amber color. Aromas and flavors of orange and apricot jam with a additional hints of honey, grapefruit, nuts, raisins and lemon zest. A touch of salinity makes this dessert wine seem less sweet. Medium viscosity, waxy texture and bristling acidity. Quite complex and well balanced. Thank you for sharing this one, Ron B! — 6 months ago

Brandon Ford

10

Phenomenal, sweet to be paired with spicy, possibly Asian cuisine — 3 years ago

Nabil Hashmi

9.1

Mineraly, crisp, and and a little citrusy. Had at Fiore on NYE 2019. — 4 years ago