Peter van den Besselaar

9.2

Vintage 2017 | warm smell, iodine, medicine cabinet, stewed cherries, broccoli and brushwood. Complex. Still tannins and a rather difficult taste. — a month ago

Slestyan

9.0

2015 - medicine - perfect bigger wine that needs age — 3 years ago

Mark S.

9.0

Just opening, a bit medicine like. Still acidic. 2 hours decanting made it good condition to drink. Black currant and fruits aroma. Not sweet, dry one. A bit spicy. Even concentrated compared to initial but still lots of acidity. Still need to wait for several years, then it will show good taste. With potential, 9.0. 2015 @1760(2200), Boboli -, 210306-210313 — 5 years ago

Wulf Losee

9.1

It’s got a nice burn that I like in a whiskey, Raw—but without the medicine taste you’d often get by not aging it long in wood. — 2 years ago

Slestyan

9.0

Little medicine and tasty — 3 years ago

Slestyan

8.9

Medicine - tasty — 3 years ago

William Paley

9.6

stewed cherry and a very present coffee bean opening. animal hide. fruit and grip folding in on itself. an hour in, cocoa notes, herbal highlights, fermented tea, an after-whiff of caramel which stays in the nose even when the palate dissipates...grass-fed butter, cola, burdock root, medicine. an extraordinary and unexpected ride. — 5 years ago

with Ron, Marisa and 1 other

Mark S.

9.4

Medicine like, lots of spices. Complexity. Fig, plum. Rounded, surrounded by something. 6 hours decanting. robert groffier bonnes mares grand cru 2008 @, , 230203 — 3 years ago

Slestyan

9.1

2015 - medicine - very classic — 3 years ago

Jeremy.Buss

8.9

Candied cherry, slight plum and spice on the nose. Very dark purple that seems matched a Zinfandel. Slight cough medicine flavor on the back end. — 4 years ago