Rob Iracane

9.5

Lots of lemon and honeysuckle — 3 years ago

Joe Hakim

9.8

Floral, tart, refreshing. Paired perfectly with a brisk evening walk. — 5 years ago

Mark Frigo

9.1

Happy New Year! — 6 years ago

Chantal Forthun

Winemaker Flowers Vineyard & Winery

9.2

Rich and wild. Holding up well — 7 years ago

Jane Ainsworth

8.9

Tannic at first but opened up nicely after being decanted. — 8 years ago

Justin Chiotti

9.2

Dangerously easy to drink. Light compared with the other southern Rhône that night, while striking a great balance between rich soil and approachable freshness. — 9 years ago

D Maria Halstead

9.1

Purple. On nose jammy, cooked strawberry, green peppers, highly aromatic, tanic — 9 years ago

Nick

9.0

Light n bright, kind of herbaceous on the finish and really refreshing. Red fruit ripe cherries, nice acid very balanced — 4 years ago

Christine T

9.0

This was DELICIOUS! Love chinons and this one just stunned. Esp the nose — 5 years ago

Asha

9.5

Amazing! Got the bottle directly from the family! Their wine is really spectacular and it is family owned! — 6 years ago

Nicola Morvillo

9.1

On 31/5/18 — 7 years ago

Samvel Simonyants

8.9

16/IX/2017
Спелая вишня, черника, чёрная смородина с плодоножками, горький шоколад, карандашная стружка, намёк на графит. Среднетелое, с мелкозернистыми танинами и высокой кислотностью. В послевкусии тёмные и красные ягоды со взбитыми сливками. Пока что не до конца интегрирований дуб; хороший потенциал. 16,5+/20 — 8 years ago

Kasey Vanderhoff

9.1

A touch of sweetness, moderate acidity, moderate alcohol, but wow. Beauty — 9 years ago

Sam Friedland

8.9

Balanced, pepperish taste Syrah. Went well with bison hamburgers. — 4 years ago

Ellen Clifford

8.9

Give it some time and space and it speaks its (subtle but effective) mind. — 5 years ago

Michael Walker

9.8

Wow - power Beauj, unexpected. Dark, Somewhat austere (age) yet also fruity. Maybe that’s the old vines? Not sure what to compare it to - maybe a good CDP — 6 years ago

Shay A

9.0

Celebrating Bastille Day with the spring dinner of the Confrerie St Etienne of Alsace association. Wonderful menu and perfectly paired wines.

A unique blend...Pinot Blanc and muscat. The muscat was most noticeable on the nose and finish, showing some sharp, sweetened pear and honeycomb. The pinot Blanc was dominant on the front and mid palate with melon, honeysuckle and almond. — 7 years ago

with Dan and Weston

Michael Miller

9.1

Beautiful aromatic gamay — 8 years ago

Hao Feng

9.0

Powerful gamay with the signature raspberry, very catching — 9 years ago

R. S. Douglass

9.0

Yum! I love the rose season. This is a clean, crisp rose... I would drink it anytime from April thru September. It reminds us of our trip thru the Loire Valley. — 10 years ago