Takes me back to Marques de Riscal and the Frank Gehry designed hotel - go there if you haven’t been! — 5 years ago
Very smooth and good with spicy and red meat — 7 years ago
Fab 05 top Rioja @ £70-100 in a great year & a fav of mine - will keep improving but great now 😉 Awesome 2020-30 👍
📍 Marques de Murrieta Castillo Ygay Gran Reserva Especial 2005
🏵 95 points w/ 96-98 potential
🍇 89% Tempranillo & 11% Mazuelo
🍷 Deep ruby
👃 Soft oak through dark spiced berries, currants & cherry with creamy vanilla, light smoked tobacco, leather, mocha, coconut, mint & balsamic into choc cherry gateaux w/ a bit of date coming through
👄 Med+ body of deluxe silky smooth creamy stewed rich dark cherry driven fruits all perfectly balanced w/ thick cocoa cream, vanilla & balsamic touch
🎯 Long seductive oak, cocoa, balsamic & dark fruit cherry boom linger — 7 years ago
Dipping and stuffing the face as the food became more beautiful around with this Marques de Caceres tempranillo 1985 gran reserva at Costa Brava in San Diego among friends. — 7 years ago
Lacked something… thanks Tom Tom — 4 years ago
A rioja to remember — 5 years ago
Of all the old Rioja I’ve been drinking this last year this, together with the Marqués de Riscal 1964, stands out the most. A stunning wine with mindblowing complexity. A true joy to drink. The bottle was finished extremely fast. — 6 years ago
Smooth and full bodied. Delicious, will buy again. — 7 years ago
Lovely nose of dried fruit and nuts, soft and elegant on the plate, with a hint of dryness on the finish. Layered on the palate and lingers in the mouth. -En Rama NYC popup — 7 years ago
This is a brilliant wine. Red fruit, smooth, elegant. I haven't had a wine this good in a very long time. AR$732 / US$45 at a restaurant in Buenos Aires, in NYC this is a $150. Mazaltov to you if you can find it. — 8 years ago
Good red fruit earth tannins — 9 years ago
Blitz heavy duty — 4 years ago
With cheese, gorgeous — 5 years ago
Dry sherry flavor with a bit of funk — 6 years ago
Joe and I both love it, would definitely buy again — 7 years ago
Smokey with oak notes — 7 years ago
Good, had at Hoxley and Porter — 8 years ago
So interesting; a breadth of freshness with apricot, peach, ginger and pine nuts. Super delicious — 9 years ago
Sipping Fine Wine
Deep Ruby with aromas of dark red fruits, spice and floral notes. On the palate flavors of plum and black cherry with licorice, tea and spice notes. Fine tannins, lively acidity, medium(+) finish ending with fruit, slight alcohol burn and savory spice. Nice value, drink now! — 4 years ago