Consistency my favorite of the Anthill’s wines — 4 months ago
A little acidic — a year ago
Light, floral, beautiful wine — 3 years ago
Light body, lots of red fruit, a little earthy, low tannins. Really great everyday red that pairs well with a wide variety of food. — 5 years ago
Day after, holding well for pn, 2016 — 4 months ago
2023/12/31 with steamed spiny lobster and karaage. Started very tight, with prominent and steely acidity. With air, gradually opened to reveal intense citrus and chalk. Definitely a sleek, tensed personality, but likely to get even better with time — 5 months ago
In mag by the glass a ( special re release by charlie Hours for Willis wine bar — 6 months ago
The darker side of Rivers Marie. Where all of the Occidental bottlings share red fruited characteristics this is more black fruits and fresh earth. The supporting acidity and the hours it still takes to open up give me hope that it should continue to develop in bottle. — 5 years ago
[Tasted on January 13, 2024 at Home]
Sweet cedar on the nose. Blackberry and black cherry fruit, with vanilla, earth, graphite, cigar box and cinnamon. — 4 months ago
A bit sour but very good — 5 months ago
Yes and yes. — 7 months ago
Fabulous and smooth — 2 years ago
Dry, savory and vibrant. — 4 years ago
Glorious Pinot Noir on new years eve, non dosage, no sulphur, creamy and extraordinary champagne. — 5 years ago
Kraig Meyer
Delicious expression of Sancerre, lightly acidic and great with harissa salmon — 3 months ago