Diana Gifford

9.7

This is amazing we have had this several times always amazing! — 4 months ago

with Blake

Andrew McIntyre

9.4

Second time drinking and liked it so much more this time! Fresh and complex...really enjoyable drinking!Extra point for the beautiful bottle — 5 months ago

Richard Portes

9.2

17. Unusual, very interesting. Malvasia shows. — 6 months ago

Fabio Franchella

9.2

I like Vie de Romans - ALL! — 6 months ago

Robert Brown

8.9

Quite good — 9 months ago

with Cynthia

Ellen Clifford

9.2

Chasing my chaotic self-administered pandemic hair chopping with a Gewurtz from Arroyo Seco which seems to me apropos as I imagine the region as wind-swept and tousled. This wine is not so much and that is a good thing. All is in harmony. There is just the right amount of everything and it hits you in order—the lychees are followed by a green lawn leading to the flower garden full of roses and gardenias all spirited along by a nice amount of acid and powered by a prickling tannin. I’m not normally the biggest Gewurtz fan but I’d reach for this a second time. I’d maybe even pair it with a “hard to pair” thing like artichoke. Something about the floral nature of both I think could line up. Is that crazy? Maybe. But this is coming from someone who just used her kitchen scissors to give herself an intentionally asymmetrical haircut. — 5 years ago

Skye

9.0

Hell ya easy drinker but kinda peppery in a good way. — 4 months ago

Billy L.

9.4

Happy Easter! Cheers 🍾🥂Paired nicely with Halibut Entree 👍🏻👏🏻 — 4 months ago

Donald Williams

9.6

Perfect, as expected. — 5 months ago

with Bonnie

Louis Martin

9.1

Rich, jammy fruit flavor, smooth and well balanced, hint of spice and a long finish, paired very well with a pork loin with cherry jus. — 6 months ago

Herb Listen

9.2

Bought at PV wine dinner 2 magnums — 10 months ago

Malcolm Trimble

9.4

Pale clear yellow. Nose of lemon pear with a nice crispness on the palate. Very burgundy like on the way down with a great combination of lemon, pear, melon and great mineral. Love this wine — 5 years ago

Eric

9.4

50/50 (give or take) Cab and Merlot. Tart raspberries and baking spice. — 6 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Violets mortadella speck bacon lacks body and too much aromas lacking mid palate — 4 months ago

Joe DAscoli

9.2

From a 5 liter bottle at Smith & Wollensky for WINE WEEK. What a deal and fun Friday afternoon

This wine had very good bright fruit flavors. Minimum tannins. A touch of acidity that was needed to keep it from being too juicy.

Ultimately quite enjoyable. — 5 months ago

Richard Portes

9.4

17.5+. Wonderful peppery nose. Good fruit, mature but several years left. M+ length. Classic+ — 5 months ago

Sarah Nally

9.2

Full bodied, nice jammy finish — 6 months ago

Randy Fuller

9.1

This is a dark wine. It looks dark, smells dark and tastes dark. The nose brings blackberry, plum, coffee and black tea. There is very little oak in the aroma package, if any. The palate shows dark fruit as well, with a clean and healthy tannic structure. The finish is not terribly long, but it is juicy and flavorful. — 2 years ago

Stephen Frail

9.5

Very yummy, paired with mushroom raghu over polenta. — 5 years ago

Rebecca Orischak

8.9

At first didn’t love; more we drank the moh bedder 🤦‍♀️ — 6 years ago