Billy L.

9.3

Cheers 🍾👍🏻👏🏻 — 4 months ago

Rufus King

9.3

Smooth, mildly astringent Bordeaux with Chateaubriand roast on Christmas night in Toronto — 5 months ago

dirk lelij

9.0

Keurig drankje — 10 months ago

KGPeace

9.0

A wine easily shared with someone that doesn't require a label. — 10 years ago

Brendan Wright

9.8

Straw color, classic champagne notes in nose, brioche yeasty, good acidity to balance some richness, dry — 4 months ago

Andrew McIntyre

9.3

Crowd pleaser 😍 — 5 months ago

Douglas Braun

9.1

2019 Vintage - out of a 375 - nice Southern Rhône blend- Black fruit , licorice, Christmas spice medium acidity 14% abv elegant — 2 years ago

Mike Evans

9.7

Sublime, in a prime window with wonderful aromatics and depth, plenty of fine tannin and acid to support the fruit, and a long, complex finish. — 4 months ago

Somm David T

Independent Sommelier/Wine Educator

9.5

You know you are drinking $400 plus a bottle Grand Cru Burgundy with the first sip. Is it worth it? If you have the money sure but, think you can find very good and near same quality for less money.

Another gorgeous 22. I know someone who has been going to Burgundy as a professional for 40 years that compared the 22 vintage to 59 and that is a huge statement that has the potential in time to prove itself out.

It is magic with the first sip. Perfect ripe and round. It is lush; Granny Smith apples, lime flesh w/ zest, lemon meringue, pineapple, green melon and white stone fruits. Honeysuckle, caramel, white cream froth, sea fossils & spray, beautiful chalky powder, limestone powder, biscuit, just a hint of mint leaf, field of spring flowers, yellow lilies framed in jasmine, perfect rainfall acidity and a round, elegant, lush, well balanced, well knitted finish that lasts minutes and fall on powdery mineral & white spice. — 8 months ago

Jill Hutko

9.0

Had this at Carretta on the Gulf with the Huyck’s. — 4 years ago