Macabeo Xarel Lo Parellada

Raventos i Blanc

de Nit Rosé Cava Blend 2020

We opened this beautiful Cava, the 2020 Ravantós i Blanc Conca del Riu Anoia Extra Brut Cava Rose. From Catalonia Sant Sadurni D'Anoia, Spain. A blend of 44% Xarel-lo, 39% Macabeo, 12% Parellada and 5% Monastrell.

On the nose is strawberry, lemon, white peach, lime peel, almond and a bit of minerality.

On the palate there is strawberry, citrus, lemon, lime peel, tarragon, hazelnut, yellow apple and minerality.

This wine is medium bodied with an onion skin color with a bone dry mouthfeel medium + to high acidity that leaves us with a long fresh citrus wet rock finish. At $23 you can't go wrong. This will hang with the best sparkling wines. I hope everyone had a wonderful weekend please stay safe and healthy heading into this week ahead. Nostrovia! 🥂🥂🥂🥂
— a month ago

Ray, Severn and 18 others liked this


Cordon Negro Extra Dry Cava Macabeo-Xarel-lo-Parellada

Not overly experienced with the bougie bubbles, but I bought this after hearing someone use Prosecco and Champagne interchangeably for the millionth time. Was just hoping for better, and the Total Wine tag suggested a quality experience. Thoroughly enjoyed this! It was more on par with a nice dry white and had fizz a plenty. Would buy again. — 8 months ago

Villa Conchi

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Make A

Easy, lost bubbles fast. QPR is good. — 2 months ago

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It’s so so. Don’t love the after taste—something I’ve noticed with cheap cava. — 2 months ago


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Raventos i Blanc

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The mousse is incredible! A cloud of bubbly goodness — 2 months ago

Skip, Ira and 7 others liked this

Agusti Torello Mata

Reserva Cava Macabeo-Xarel-lo-Parellada

Kuivan pirtsakka; hieman paahteinen. Oikein hyvä ja kypsän ja laadukkaan makuinen jo itsenäänkin! — 5 months ago

Juvé y Camps

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What a way to wrap up our anniversary trip to Las Vegas! A wonderful vintage brut nature Cava in a delightful place: Firefly, a delightful tapas bar. And it’s half price Wednesday. — 7 months ago

Bonnie Hodur
with Bonnie