Pretty tasty, a little bit sweeter than I expected but with nice tannins, a little bit of wood and smoke notes — 5 years ago
Tough but restrained / bigger tannins — 8 years ago
This is a beautiful Barolo that reflects the nuance and richness of the earth from which it was harvested., and the care of this legendary vintner. Wow! It is still evolving, probably almost reached its peak. — 9 years ago
Dinner w Bryan and Katy at Crown Super Deluxe, a fancy Benihana w JAPANESE FRUIT TOMATOES and lobster that jumps off the plate and proper Japanese A5 Wagyu (not some American imitation shit). The wine: a Cab franc merlot that’s lighter than you would expect. A recommendation from the house that was a delicious end to the meal, and was perfect w the Wagyu. — 5 years ago
Another wine from Greg’s friend Andrew. A little chalky. But should open up. Very nice. Beautiful color. — 6 years ago
Was actually Malbec only.
SP airport $30 — 8 years ago
Argentinian Bordeaux blend — 9 years ago
Fresh , fruity , smooth , delish !! — 4 years ago
Young and needs a lot of air to drink now. Will be great in 3-5 years. — 6 years ago
Dark fruit/plum. Med-full bodies. Improved over1-2 hours. Smooth tannins with good acid. Very well balanced. Love this Tuscan Syrah. 1 bottle left if this vintage. Drink next 3-4 years. — 7 years ago
Elegant and whispy, so pretty with flowery gentle tannin. — 8 years ago
Fruit-forward, great acid structure — 8 years ago
Good.. This is a more traditional nebbiolo to my palate. There's a whole lotta botti in this wine. — 9 years ago
Scott Arnold
Fruit forward, delicious dolcetto — 10 months ago