Randy Fuller

9.6

This Lombardian white wine opens with a floral nose, which is quickly joined by the scent of apricots and grapefruit. There is an overriding sense of salinity, with a touch of lanolin as well. On the palate, that salinity comes bursting forth in a nutty, mineral-driven flavor. The acidity is racy enough for shellfish but not sharp enough to hurt the taste buds. If you’d like a wine which comes on like an Albariño and then behaves like a Roussanne before becoming a Sauvignon Blanc, this wine should make you happy. It made me ecstatic. — 3 years ago

Michael Fiur

10

Amazing. Hotel belvedere with agnello - rich deep flavor. — 6 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

Lemon custard with kiwi on top. Perfect balance of full luscious mouthfeel and zippy acidity. — 7 years ago

Ellen Chan

9.0

Minerally. Was made with cold fermentation. — 8 years ago

Tom Kobylarz

9.3

A fantastic (and rare) buy from @garagiste_wine. Alpine mineral, orchard and stone fruit combine in a powerful, intensely fresh expression of Trebbiano di Lugana. Grapes are aged 25 days in baskets after picking.
DELECTABLE: This is not a blend, 100% Trebbiano di Lugana — 8 years ago

Elisabetta Tosi

Wine Blogger Vinopigro

9.4

A late harvest full of spices, tropical fruity, citrus... Long and balanced. A particular Lugana — 9 years ago

Noah Chasin

8.9

This went better with the grouper. — 9 years ago

Giampiero Nadali

Wine Blogger Aristide

9.1

Another proof that #Lugana wines age very well: diesel hints and very long finish wrapped in a rounded structure. — 10 years ago

Ilaria Ropolo

9.8

2008 vintage, disgorged in 2012, 13%. Golden yellow color, with hints of green, very fine perlage. Elegant nose: honey, almond, marzipan. In the mouth it had great acidity, rich flavors of pastries and nuts, and the right sapidity too. I loved it! 93/100 — 10 years ago

Dean Lapthorne

9.5

Well done #Zenato, lovely Lugana Metodo Classico — 11 years ago

No Knees

9.6

Nose: underripe mango
Palate: preserved lemon, subtle salinity, mineral finish. — 3 years ago

Jeff Miller

9.0

Tangy and fresh Trebbiano from the Lugano DOC on the southern end of Lake Garda. Crisp green apple, lemon/lime zest, fresh thyme, white stone fruits and a chalky/flinty mineral note on the nose. Bitter green almond, citrus and white stone fruits on the pallet leave a long crisp and pleasant finish. This white is only 12.5% alcohol which would make it a perfect aperitif on a warm afternoon. — 4 years ago

Makoto Someya

9.0

Citrus hint, ample fruity flavor @185/g 1600, Piccola, 171030 — 7 years ago

Joel Kvernmo

9.4

Bright, minerals, seems like the kind of wine you'd open AFTER your tinder date leaves. — 8 years ago

with Carl

Monica Hunsberger

9.1

Had at Cavró - love it- crisp- green apple - fruit — 8 years ago

A Soper

9.0

Lunch @ the square — 9 years ago

M S

9.7

Sehr gut, super fruchtig; 20,00 € (bz) — 9 years ago

Giampiero Nadali

Wine Blogger Aristide

9.0

Nice combination of salty and acidity in this #Lugana, very very good! — 10 years ago

mami sugihara

9.6

Chardonnay like Italian. — 10 years ago

Giampiero Nadali

Wine Blogger Aristide

9.3

48 months sur lies from Turbiana grapes, Lugana. Complex and wide at taste, very long finish and still a fresh acidity that demands one more glass of. Excellent. — 10 years ago

Riccardo L.

9.3

Oh yeah. Age this thing a bit and thank me later. What a treat. Golden and mellow. Round and fluffy. Legit one of the most delicious whites I’ve ever had. And I’ve had this before. The age is the difference. — 4 years ago

Daniela Depedro

9.3

Top wine.... Amazing — 6 years ago

Makoto Someya

8.9

How to create this taste from merlot and CS. Of course, it contains a bit another grape. But mainly process is a bit different. Dry up in open door room for 2 months. So the taste is condensed, a bit sweet. But and also Lychee taste derived from its terroir. I am confused with mixed with white originally though. Amazing aroma and flavor. @2100, X, 171110 — 6 years ago

Gabriele Amodeo

9.0

Very nice, strong minerality — 8 years ago

Evgenia Katsanos

10

$16 at Andersons — 8 years ago

Anna Gobbi

9.1

Explosion of typical taste and aroma of Lugana wine, in mouth and at the nose. Relevant sugar content, awesome Cru! very fruity and flower. Perfect with mushrooms risotto. — 8 years ago

Fabio Priori

9.5

Italy, Bergamo, Giubi, Lunch, Laura & Fab. — 9 years ago

DH Fulms

9.7

While in Milan Italy Osteria Della Pista — 10 years ago

Giampiero Nadali

Wine Blogger Aristide

9.0

This small winery presents a fresh style of #Lugana, with good acidity and structure, and a nice long finish. Very good indeed. — 10 years ago

Jim Kelly (@winebanter)

9.7

Awesome 14% local blend from a small producer near Lake Garda in Italy. I'm still trying to source more of this stuff, in Dublin. — 11 years ago