Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 3 months ago

Ben Lehman

9.3

Swoon! Absolutely lovely chenin with just a little bottle age and plenty of life left — 5 months ago

S.S. Mandani

9.4

Lemon peel, mineral air, lemon oil, the sea.

Oyster shell, subtle lemon oil, minerality.

Very elegant style. Martini-like mouthfeel and texture.

Really lovely expression of Chardonnay especially in stark contrast to California style chards from Sandhi and Matthiasson. Wow, Chablis. I love Chablis. — 6 months ago

Garen Staglin

9.6

Beautiful acid and fruit. Color was golden and flavor was intense. — 6 months ago

Mads Møller

8.9

Vosne Romanée was in the limelight in this podcast that I am following the other day. So I har to have a taste. And I must say that it has got style. 17/5-2021 — 5 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.1

Pure and intense nose with nice complexity. Focused. Lemons and limes, orchard fruit and sea shells. Great presence from start to finish displaying richness, balance and concentration. Lengthy finish. — 6 years ago

Carolyn Sue

10

Delicious light and crisp — 4 months ago

Jay Kline

9.0

Popped and poured; enjoyed over the course of 90 minutes. The 2023 pours a straw color with medium viscosity. On the nose, the wine is developing with powerful notes of tart and ripe, citrus and tropical, fruit: grapefruit, passionfruit, white and yellow flowers, alfalfa, jalapeño pepper, and flinty minerals . On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. Drink now. — 5 months ago

Robert

8.9

Rich flavor, full mouth, dark berries — 6 months ago

Ashraf Attal

9.0

Attals and Barkoukis — 6 months ago

Ron Siegel

9.3

This had black fruits, spice, meat & floral notes that needed some air to develop — 8 months ago

Jonathan Bensick

9.0

Exactly what I want from Sauvignon blanc — 5 years ago

Conner Massey

8.9

Blooming acidity. — 6 years ago

Michael Walker

10

PJW #6 - Totally classic burgundy, redolent fruit (cherries) yet soft tannins, minimal acidity, on the lighter side, long beautiful finish, excellent. Lean more toward pork/poultry with this one — 4 months ago

Andrew Cullimore

9.2

Quite light medium ruby, with wide garnet rim . Quite a lot of spicy darker fruits , with blackberry , dark cherry , very fruit driven still , floral hints . On the palate there good density and bright acidity , quite rounded ripe but gritty tannin , with a quite sweet spiced darker fruit profile , with a touch of anise , earth and dark cherry on the medium length finish . This is drinking well and still showing quite a lot of fruit , quite rounded and ample in style . From now and over the next 5 or so years . — 5 months ago

Ron Siegel

9.3

Great vintage that needed air showing perfumed aromatics with dark cherry, berry fruit, savory spice, olive, game, pepper & violet. — 6 months ago

Alvaro Bustillos

9.7

La paulee ultimo dia le pre cheval
Wow con raj — 6 months ago

Kate

10

Sister in law opened this for me at her girls party. So good. — 4 years ago

Pierre-nicolas Chabanel

9.1

Vintage 2015 — 6 years ago

Olivier Huguenin

9.0

Tout est fondu, c’est équilibré, rien à redire si ce n’est un petit manque de complexité. J’ai adoré la finesse — 7 years ago