Great wine especially for the price — 7 years ago
Great, slightly sweet taste! A notch less than Johnny Walker Black Label! Had it with ice & a little bit of water! — 8 years ago
On 15/2/18 — 9 years ago
Cherry and spice at the end. California. — 10 years ago
Light with a lot of Green bellpepper... But still good Tannin — 11 years ago
Great wine, nice smooth finish. — 11 years ago
Overraskende god. Litt tynn... — 12 years ago
Always good with daddy — 14 years ago
I had a fruity to oak/earthy experience. Fruit up front Oak to Earth on the finish.
$10.+ at Costco.
Went well with my steak-filled salad...as well as with my chocolate-covered walnuts afterwards. — 6 years ago
For a 20 year old St Estephe this Cos d’Estournel is sublime. Perfectly aged but shows a lot of youth throughout the hour opening with red fruit mixed in with leather and chalk. A good 35 sec finish. A classic Bordeaux that rocks! Kept from my Phd days ( Rodolphe this is the last one buddy) is surprisingly vibrant. happy birthday 🥳 Philippa. — 7 years ago
Great for backyard grilling! — 8 years ago
Still a lot of life left despite the vintage. After decanting for an hour it is hard to find any flaw with it. — 10 years ago
Very nice with my BT Steak. — 10 years ago
Amazingly rich! Still has huge concentration, deep and dark, a lot of black fruit and black olive. — 11 years ago
Very good everyday table wine — 11 years ago
Cavist , nosso restaurante (!) with lula and Claudia ... Recommended by adailton, oaky, complex ... V nice, distinctive — 13 years ago
Great table wine! — 14 years ago
Lighter #mendocino Co #pinotnoir - enticing cherry, apricot and subtly spicy nose. Delicate frame, lovely acid structure and silken tannins on the finish. It just might be my new Costco QPR favorite for $8. — 6 years ago
So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 8 years ago
Very rich with flavor. More flavor then the regular red ménage a trois. Both are great! — 9 years ago
Excellent taste. Very flavorful — 10 years ago
What a difference an hour decant makes! Pitch black in the glass. Barnyard funk on the nose. Blackberry and leather mid-palate. Lots going on with this wine and time will only improve this vintage. Tart cherry and cranberry on the finish. Firm tannins and quite dry. — 10 years ago
Pop and pour. Black cherry, kirsch, black licorice, and some wood smoke both on the nose and palate. Deep ruby color, medium body. A nice impression of fruit—big, but not as heavy as expected. Medium tannins, medium acids, but they linger onto the finish. A decent wine, with better-than-average complexity. I'd get half a case of this and be quite happy... — 12 years ago
Very good Pinot Noir and reasonably priced. — 13 years ago
With Greg & Jill at their friends house — 14 years ago
Ryan Stewart
Golden amber color. Briny, diluted iodine, smoky, red fruit, floral and herbal notes on the nose. Warm mouthfeel. Hints of sherry and stewed fruits on the palate. — 6 years ago