Chris Egan

10

Deep structure. Crazy for 2005, could sit for another five years before letting loose. Still worth opening now. — 9 years ago

Katie McQueen

9.6

Loose juice!
— 10 years ago

Bill Dennison

10

This is my new go-to. Full of flavor, robust, and just the right amount of hops. Plus brewed in MD. What more do you need?? — 10 years ago

Billy Powell

9.3

Prisoner on the loose! — 10 years ago

Melissa M. Sutherland

Importer Winebow Wines

9.6

Busted loose the 2008 to assess early drinking potential. A sacrifice of one bottle for five. Honestly, there is something about 2008 Brunellos that are less austere/classic than 2006, but do not possess that tiny bit of burn from the heat of 2007. So, drink earlier (now) or wait for another 4-7 years. 2008s are drinkers and keepers. — 10 years ago

Gabriel Kahane

10

Rob Moose, eat your heart out. — 11 years ago

Kelly Keene

9.0

Yummy, cheap, lighter Chardonnay, light finnsh. — 12 years ago

Erin Pooley

Owner/Winemaker Good Luck Wines

9.0

Kitchy label. Serious wine. Saline. Like it. Very dry. Future for Greco is strong. — 9 years ago

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.5

Very difficult wine for a winemaker to understand, normally Sauvignon blanc is made very carefully and precisely, yet this wine is loose, free, unscripted. A lot of courage went into this wine. — 10 years ago

Justin Hansohn

9.2

Fuck. I can't stop drinking this. This wine bar across from my kitchen is draining my wallet on getting in bed with this girl. Pure relaxation, so silky, so balanced...the minerals, the cherries, the mysteries of every sip. Open for 10 minutes, open for 2 hours, doesn't matter, she's tight, she's loose, she's so gorgeous and quiet. Fuck. I gotta get out of here. — 10 years ago

with Arturo

Sage Coody

8.9

Second type of cab I've tried, very different flavor. I'm a fan of California Reds!
— 11 years ago

barbra r

9.4

nice full flavor. red licorice. loose juicy mouth feel. — 11 years ago

Mardee Thompson

9.2

Blue Moose — 12 years ago

Sian McDonald

10

There is a moose loose about shey boo — 10 years ago

Jasmine Amussen

9.1

Aromatic up the shit damn. So loose and gorgeous. — 10 years ago

Gerald Montoya

9.0

Calamata olive, black fruit, spice and hints of spearmint framed in an oily texture and super soft tannins that give the wine a loose, effortless feeling. — 10 years ago

Matt Duncan

8.9

Ripe blackberry. Loose mid palate. Allspice finish. Tannins absent in adolescence. — 10 years ago

Fabien Lainé

Blogger VinDeling.com

9.1

A delicious wine from Ardeche from organic farming, a blend of 60% Syrah 30% Merlot 10% Grenache Cinsault - indigenous yeasts, not fined, not filtered, 12 to 18 months in barrels - a great wine with a bright future 🍷👏😃 Needs time at opening to loose its alcohol touch! — 11 years ago

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

9.2

Classic franc. Pencil lead. Black berry and strawberry with fresh green peppers on the background. Lighter finish with loose and minimal tannins. — 11 years ago

Yoon Ha

Master Sommelier/Wine Director Benu

9.5

What a surprise! Expected it to be fat and loose, but some age has given it definition. — 11 years ago