Tooty Frooty

8.9

Hallonläsk utan motstånd, rakt ner i käften bara. Dracks på Trattoria La Strega, gbg. — 9 years ago

KDouglas

9.2

Tastie ass sh_t ...... finishing a Cuban meal w/it... — 9 years ago

Anthony Pro

9.0

Camomile is my favourite tea. Grappa is my favourite liqueur. Perfect fit. — 10 years ago

Dean Lapthorne

8.9

Italian Sloe Gin, made from blackthorn plant. This is from Salsomaggiore in Emilia Romagna. Plummy. — 10 years ago

Michael Meyer

9.4

Un-obtainium. What my Italian friends like to call "vintage". This was "found" in a back back shelf of an old liquor distribution warehouse near Verona. Not made anymore...likely from the 70's or 80's. Very ethereal stuff! — 10 years ago

Scott Gruber

9.4

lovely. reminds me of my parents who enjoyed galliano in these classic large bottles. — 11 years ago

Gus Kalaris

9.5

Spectacular bitters — 11 years ago

Mary Ann

9.0

Drank at bar at Strega. Delicious Turley. Must try to order b — 9 years ago

Richard Lewis

9.3

Almonds, cherries, and bitter orange peel. Wish we could find another... — 9 years ago

with Lynne

Chris DeBarr

9.4

Not just any Dolcetto! Made by "una strega," artist Nicoletta Boca, this gem is racy and deep, dreamy, and dangerously seductive as her entry level vino. Hooked, line & sinker! — 10 years ago

with Scott

jerod peitsmeyer

10

makes me smile — 10 years ago

Ron Eagle

9.6

Best after dinner sipping drink there is. It is the official post dinner drink of ITA. — 10 years ago

Nate Redner

10

1960's. Herbal and vegetal. @Chris Cottrell @Morgan Twain-Peterson @Steven Morgan — 11 years ago

Scott DeSimon

9.2

Bottle from the 1950s. — 11 years ago

Ethan Fries

9.0

Interesting liquor at full strength. Over 40 botanicals, with anise, saffron upfront. Sweet. — 9 years ago

Camille Puglia

9.2

Serious witch's brew. Surprisingly sweet-smelling and approachable. Beware. — 10 years ago

with Jim

Winston Jones

Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar

9.2

Yes please, awesome recommendation from Venturo at Donato's Enoteca! Walnutty goodness, caramel and BiTe! Don't need another habit but this stuff is good. The finish just won't quit. My dolci is on its way. Color me molto felice! — 10 years ago

Kristina P.

9.4

Amazingly delicious digestive: chili and chocolate. Could have finished the entire bottle. — 10 years ago

Michael Amoruso

9.4

Star anise herbal nose. Rosemary on the palette. — 10 years ago

Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

10

Outrageous. Wow.... Long and crazy pretty. — 11 years ago