Nice nose of red and dark fruit. I pickup creme di casis, strawberries, chocolate, and oak. Taste is consistent with nose with good acidity and nice structure. Tannins are restrained. This is a nice enjoyable, fruit forward wine. About 30% Merlot, which is where I would bet the fruit comes in. Could be nice with a number of beef and heavier sauces pork dishes. — 5 years ago
Dark fruit, cherries, anise, and tobacco on the nose. Very dry wine. Dried fig, vanilla, more dark fruits, more cherry, and chocolate. Long finish of leather and oak. Drink now. Decant for an hour. — 6 years ago
Excellent! — 7 years ago
Raspberry jam bomb — a year ago
Bold berries up front. Dry middle. No lingering aftertaste. Great cab. — 4 years ago
Definitely smooth! Drinks like a blend with spicey notes. Almost thought it had a % of zin or Syrah. Loved it! Great with pizza! — 6 years ago
Has this at Mister Jiu's with the work crew. — 9 years ago
A little tart but good — 3 years ago
Wine access — 4 years ago
blackberry, beef broth and dark flowers. — 6 years ago
#82206 $14.99 — 6 years ago
With Roxanne and Don — 7 years ago


Somm David T
Independent Sommelier/Wine Educator
A decently made 22 Cabernet. To be fair, it was a hard follow after the Memento Mori.
Drinks reasonable well now but I would drink it no later than 2032.
WS Grand Tour Las Vegas 2025. — a year ago