John Van Trijp

9.7

Degorg jun 23 — 3 months ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. Last tasted 07.23.24 (9.2). This bottle (like that one, tasted at a fave resto) chilled down a bit and traced over 1.25 hours. That bottle $120 then...now...same bottle $140 off the list. This visit a tad tighter and closer to the vest. Still very nice. 01.21.25. — 6 months ago

Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — 7 months ago

Joe Rego

9.3

The first time I had a Vacqueyras. We had it with a dinner of lamb chops and miniature potatoes. It is pleasantly tart, a little dry. Notes of dark cherry, tobacco. — 8 months ago

Mabel Hsu

9.2

Takes three days to soften — 2 years ago

Patrick Schultz

9.2

Birthday Bubbles. Super tasty! Lordy, Lordy! Fu(k I’m 40! — 4 years ago

Nancy Pan

9.4

Really delicious. Rubber, perfume, sweet spices, ripe intense, powdery tannin, jammy, earthy, fur, feather. Very ripe berries. — 5 years ago

Tom Casagrande

9.3

Wowza this is good. 80% Roussanne, and it shows. I love that grape. Such richness, and though the acidity is low, there’s great mineral tension here. So rich and enveloping. — 4 months ago

with Rebecca and Angelo

Rob N

9.2

Bold, funky, barnyard, grapevine syrah. Bright; high acid. $89 direct from winery. — 6 months ago

Mike Evans

9.0

A little dull, but it showed a little more with air so I wouldn’t write it off yet. — 7 months ago

Scott@Mister A’s-San Diego

9.2

2022. Medium body. Spicefest! Giving out plenty of love currently altho this could use a year or two to consolidate and advance. Underrated value as compared to both Gigondas and CDP. Covers those same bases food wise and btg. 10.30.24. — 8 months ago

cameron

9.1

v good very good — 2 years ago

Sipping Fine Wine

9.6

Blend of 70% Grenache, 17% Mourvèdre, 10% Syrah & 3% Cinsault, deep Ruby with aromas of berry fruits, oak and floral spice. On the palate flavors of black cherry and blackberry with hints of oak, herb spice and floral notes. Wine was complex and elegant with smooth tannins, long fruit and spicy finish. Very Nice! — 3 years ago

Douglas Braun

9.1

2017- Vintage- red rim color raspberry, cherry , undergrowth, a slight floral, violet, leather at a great place — 5 months ago

Adam Baker

9.3

Drank with bacon wrapped grilled ducks and Josh M’s spicy sausage risotto. Really good pairing. Great wine. — 6 months ago

Alvaro Bustillos

9.3

Jaun cortina comida ceach — 7 months ago

Chris Buggy

9.2

Blackberry blueberry perfume, raspberry currant, medium tannins, lasted on the palate. Superb — 8 months ago

with Jennifer

Norman

9.3

Light. Classic Pinot — 9 months ago

Sipping Fine Wine

9.2

Note, in 2019 hail cut yields by 40%, Deep Ruby with concentrated aromas of ripe dark fruits and spices. On the palate flavors of black cherry and blackberry with leather, licorice and smoky herb notes. Fine tannins, hints of oak on medium+ finish ending with fruit, herb and earthy mineral tones. Nice! — 3 years ago

Michael Phillips

9.4

One of my favorite Southern Rhône’s.
Deep rich red fruit great balance happy I have a few more. — 5 years ago