Alvaro Bustillos

9.0

Juan cortina sulaiman — 8 months ago

Pooneet K

9.2

Really an excellent cab franc. Have had stuff from Thierry Germain before but not this bottling. Perfect with a variety of Syrian dishes at Damas in Montreal. Bright, restrained fruit, excellent acid. Nice finish. — a year ago

Brad Jensen

9.0

Chilled this burgundy felt restrained, minimal, and one dimensional. As it opened up though, paired with a delicious bouillabaisse, escargot and the best foie gras I’ve ever had, thus started to really come into its own. Medium body, a refined minerality but with delicious notes of crisp apple, baking spice, and an some richer, pastry like notes on the finish, this wine truly came into its own with some warmth and time. Not too rich, not too dry, a perfect balance of crisp fruit, minerality, and baked richness for shellfish dishes with a tomato base. — 4 years ago

Jae Cho

9.1

Black currants and tart plum with great acid that unfurls the pencil lead silky texture down the center. Generous nose that evolves continually, that at first seems deceptively simple. — 5 years ago

Gor

9.3

Excellent Chardonnay - lemon curd, white peach, floral notes on the notes. Acidity is just right and ends in a long complex finish that lingers. — 6 years ago

Zack Hall

9.1

Solid. No fireworks but fine stuff. — 7 years ago

Fredybeans

9.0

Rubis fonce
Nez réglisse myrtille frais
Bouche mur ample épaisse et fraîche
Finale sur le fruit — 8 years ago

JKT

9.1

Excellent mature balanced Cab Franc without that peppery greenness coming on. Long finish. — 10 months ago

Ericsson

9.1

I always say you have to subtract several points off a JS rating but this one you only have to subtract a couple. This is pretty though: raspberries, jammy, dry and acidic. Balanced. — 4 years ago

Sipping Fine Wine

9.5

Single vineyard "Les Belles Voyes" in the famous Grand Cru hillside of Oger. Pale lemon with fine creamy mousse and tiny rapid bubble flow, long lees aging. aromas stone fruits and blossom, bread dough and citrus. On the palate flavors of golden apple, peach, lemon citrus and honeysuckle with biscuit toast and nutty notes. Long finish, full-body ending with biscuit, mineral and citrus character. Outstanding! — 5 years ago

Alex walcott

9.1

Great every day white with an awesome price — 6 years ago

Justin Hansohn

8.9

Smelled like fresh baked pizza out of the oven at first pour. Continued to give off plenty of funky and herbaceous character for a couple days. So much savory character here backed with bubbles. A unique thing yes — 6 years ago

Kevin Bohlin

9.3

Wow, so much character and personality in this single vineyard. If I recall correctly there is some oak aging on this. So much depth and flavor: mineral of course but some handsome age quality and balance of sweetness and acidity. Very special. — 7 years ago

Severn G

9.1

3 May 2018

Pre-Dinner wine, bought in the Jadot wine shop this morning after our crazy tasting (20) this morning.

Settling in but still bright fruits on the nose, but a barnyard aspect beginning to creep in. Palate still is very sharp, mud covered raspberry/cherry, are the primary notes. — 8 years ago

Lyle Fass

Founder Fass Selections

9.5

Chenin in Riesling clothes. Weightless, huge acidity and a long ass finish. — a year ago

Michelle M

8.9

Light-brewed tea, mushroom, fresh rosemary, dark plum and cherry, ripe strawberry on the nose. Subtle notes of white tea, rosemary, strawberry, ripe red cherry, baked button mushrooms on the palate. Nice light Beaujolais with enough weight to stand up to some light meats or hearty pastas. — 2 years ago

Vin d’Ottawa

9.0

Acidic, big and substantial. The fruit is tangy. — 5 years ago

with Gillian

Chris MacLean

9.2

Easy to like, and more open than the Fluerie — 5 years ago

with Sarah

Steven Moir

9.2

Simple, satisfying. — 7 years ago

Nick Ferrall

9.2

Bright and focused. The Pinot helps drive the Gamay towards a more precise finish. — 7 years ago