Nicky Sampogna

9.1

E f f e r v e s c e n t — 5 years ago

Michael Meyer

9.3

A Memorial Day BBQ wine, this was fantastic especially considering its youth. White pepper, plum and cassis, decent acidity, great body and length. I love R-C mostly for their Pinot, but they make a couple Syrah cuvées that rock (Cherry Camp is the other). — 6 years ago

Trevor Cassidy

9.4

D R Y and super D E L I C I O U S — 6 years ago

with Max

Alberto Cdm

9.0

Incredibile. In principio strano e scettico. Poi mangi un piatto e en bevi un po. C sta da dio! — 7 years ago

Paul T HB

9.9

Holy c,,,,, I could drink this every day, twice!
Thanks @Shawn R for the bottle, fantastic — 8 years ago

Scott Barber

Wine Educator Meadowood Napa Valley

9.1

Excited to try this producer. Towards the lighter end of the spectrum for C-R but perfumes and elegant. Pepper, smoke, gamey and minerality. Not super structured. — 9 years ago

Ryan M

9.0

So...I am officially out of daily drinkers and this one came into play. This falls within our category between think twice 🤔 & don't touch 🙅🏼. @Larissa Mitchell gave me the go ahead b/c she didn't care for the timeshare like presentation (& pressure) we got to purchase at the end of the tour. Quintessa makes a fine wine - no salesmanship needed.

My Sunday night challenge to you @David A Lentine @Martin G Rivard @TheSkip @Mike Rowe @Daryl Calhoun @Roy Goble @Carl Fischer @Jim Trobaugh @Mike Smith @Ron R @Charles Hetzel @David Goldfinger @David Trumper @Bill Bender @Paul T @Eric LaMasters @Eric Shanks @"Odedi" is to recommend Napa reds (Cabs, Merlot, Cuvée) from $30-60 so I can refill this week. Feel free to comment/tag me in a past wine for reference. #napavalleyforever #mitchellwinestorage

Lastly, Chicago Cubs let's get some runs!! Opening a good bottle of wine for luck!! #iaintafraidofnogoat

TN - The nose is strong with cassis and Rutherford dust. Makes me feel like I am laying on the side of the Silverado Trail. Decanted 1.5 hours and it needed it. Very silky on the tongue and dark ruby color. — 9 years ago

with Larissa

Ira Schwartz

9.3

Have not had a young C/R in a long time. This was like seeing a two year old thoroughbred race horse and thinking sure he’s not going to win the Kentucky Derby but this is a very good horse.
Lots of all the good things; fruit, acid and tannin and most importantly minimal alcohol influence in a warm vintage . Very pure , one can drink now but you will be missing out on even greater enjoyment in the future. — 5 years ago

Betsy Schermer

9.2

@Paul T- Huntington Beach i guess bottle 2,000 is a R-C Riesling. It is the last vintage of their Riesling. — 6 years ago

with Erica and Buddy

Michael Bull

9.0

Excellent wine from C&R, lots of fruity notes and perfect acidity on the back end. — 6 years ago

Andrew Lohse

9.2

R i c h / spice on nose, builds structure to finish — 8 years ago

Mark Flesher

9.3

How do you spell QPR? C-A-L-C-A-R-I-A.

Great citrus crush and great pucker on the finish! Goes great with any fruit and most cheeses.

Pairs the best, however, with a 108 heat index. — 8 years ago

Evelyn Marin

8.9

R E E E D U U U C T I O N N N ... — 9 years ago

Matt Mason

9.5

One of our favorites from VA. C R+ with some sediment; N fresh berry, raspberry, currant, woodsy; T same with added oak, mushroom. Smooth, mild tannins. — 5 years ago

Paul T HB

9.4

Better than the 16, not as sweet.
Jeb 94
$20.00 out the door doesn’t hurt either
Winery notes

T A S T I N G N O T E S
Seductive black cherry, blackberry and currant fruits laced with cocoa nib, sweet baking spices and cigar box with silky texture and a long, savory finish.

S O U R C I N G
Cabernet Sauvignon (Red Hills, Moon Mountain)
Syrah (Dry Creek Valley)
Cabernet Franc (Los Carneros)
Merlot (Moon Mountain, Coombsville)

T E C H N I C A L
Aged in 100% French Oak, 25% New — 6 years ago

Mike Saviage

9.4

Reddish tawny and translucent. Thinner and brighter than the older Barolo next to it. Great C-R nose. Notes of granite stone, earth, black cherry, cranberry, a little bacon, blueberries and some old wood. Vibrant in the mouth. Still has young fruit impression, tannins are soft and acidity still gives some pucker. Great future ahead for bottles like this. — 6 years ago

George Carvill

9.0

With R n C at sorter Havens. — 7 years ago

Darren Dittrich

9.1

Easily the greenest of recent R-C Pinots. Delicious, driving, more tannic, green leaf Pinot... whole clusters? Could benefit from more cellar time. — 8 years ago

Devin Bray

9.3

Wow, the acidity here is R A C Y. Nice and effervescent feeling on the tongue, intensely floral and herbal, honeyed Granny Smith apple. Yogurty funky aftertaste. Perfect dry Riesling. — 9 years ago

Ryan Burnett

9.1

R: really liked very melony,9
C: not her thing, 6 — 10 years ago