Visited this winery located just a few blocks from my aunt's house in Morgan Hill. Fantastic wine that paired very well with our New York strip steaks. — 8 years ago
october 28, 2016 with lee family, helen, steve in pittsburgh, pa — 9 years ago
@Bill Morgan 2008 ! Just damn good wine! — 9 years ago
Another one of my favorites from the Guild's tasting @Ram's Gate Winery with Larry Hyde and Lee Hudson! — 9 years ago
I love this wine. It has great flavor that's well rounded with very little sweet and nice crispness. — 10 years ago
Chard and Viognier co fermented — 11 years ago
Blinded 3 zins, close but bedrock eeecked it out. Go Morgan — 11 years ago
Blueberry wine w/ Lee — 8 years ago
Morgan Winery | Santa Lucia Highlands | 2014 Highland Chardonnay | $28 | Buttery, Bright with Citrus Flavors, Slightly Oaky | I first tasted this at @sonomahouston and immediately became obsessed with it! This wine is a superstar — 8 years ago
Lots of flavor — 9 years ago
It's been a while since I've had a Grenache. There wasn't anything "special" to lift it above 9.0, and the finish was very dry. A good everyday wine, but you can probably find better for the price. — 10 years ago
I have greatly enjoyed the wines I've tried from Bedrock Wine Co., a Sonoma winery with humble roots. Founded in 2007 by Morgan Twain-Peterson, who used a 550 square-foot, former chicken coop as his base of operations, his Ode To Lulu Rosé is a nod to Lulu Peyraud, proprietor of Domaine Tempier. Crafted from ancient vines planted between 1888 and 1922, it strikes a fine balance between delicacy and depth of flavor, with tart cherries and watermelon underpinned by mouthwatering acidity and saline notes. — 10 years ago
The #anatomyofafieldblend keeps 32 year old Zinfandel fresh and vibrant. Great to drink and I love the deep history it invokes. Bummed @Morgan Twain-Peterson couldn't make it, we had lots of questions. — 8 years ago
Outstanding! I've missed this wine. Glad Lee pulled it out of hiding, thanks Lee! — 8 years ago
Easy drinking red blend cab franc, Merlot, Cab Sav, & Malbec. Plum & berry. Slight pepper. Really good. — 8 years ago
Epic 60-40 Right Bank-style blend from Bookwalter. So balanced and delicious! — 9 years ago
Wow, surprisingly fun wine — 9 years ago
The nose on this Tempranillo is quite savory and rustic. Black fruit is predominant, but some nice cedar notes waft out of the glass as well. Tobacco, spice and a bit of anise are also around in the aroma package. On the palate, that savory aspect holds strong. The very savory, very rustic black fruit is colored with sage and bramble. — 9 years ago
Absolutely Devine Chardonnay. Velvety butter and great acidity balance. Incredible legs. The smell is really hard for@me@to pin down - new spring maple leaf and summer ocean air randomly come to mind - don't even ask. I don't know why. Just good memories... @David Langstaff @Lee Langstaff @Meredith Langstaff — 10 years ago
Sycamore Creek so far my favorite winery in Morgan Hill — 10 years ago
Candied fruit, reminiscent of gamay. Generous fruit, fantastic finesse. Great find from the Lodi AVA, showcasing the best of two varieties. — 11 years ago
delta fruit from Mogan monterrey family — 11 years ago
John Schutt
Bison Blue
Morgan Creek Winery, New Ulm
Semi-sweet red blend. Definitely on sweet side. Kim loves. — 8 years ago