Bob McDonald

9.0

Blackcurrant and leather notes. Very savoury on the palate - a little disappointing to be honest. See previous Delectable note. I haven’t had a lot of experience with Cornas and was looking forward to this because of its stellar reputation. I have a reasonable collection of Clape Cornas in my cellar which are not ready to drink yet. To be honest this was a bit underwhelming compared to many stellar Shiraz we are lucky enough to have in Australia. Hopefully the Clape, the Rostaing and the Jamet with time in my cellar will be impressive. — a year ago

Alissa B

9.0

Smooth, cherry, a bit of earth. Nice finish and complexity for a drinkable wine — 3 years ago

Big Wave Dave

8.9

Was hoping for so much after the St Jospeh VV ‘04, but Meh....not good p/q. Nice northern rhone dark fruit savoury nose. Decent weight, balance and structure, but no better than a decent St Joseph or even a very good CduR. Passsss at this price point. — 5 years ago

Peter Keohan

9.1

Still youthful red ruby color. Mid weight on palate with slightly tart overtones — 6 years ago

Linda Paul

9.1

Now this I love. Finally a wine I can really get behind. — 7 years ago

Rob Moose

9.2

I loved this. Very concentrated. Kind of like that moment in the wine’s life before it bursts open and moves to the secondary stage. Tension. Would hold subsequent bottles to see where it goes. — 7 years ago

Billy Brake

9.1

In Wales with the cousins — a year ago

Jason Sliwa

9.6

Fantastic. Touch of pear and apple, a hint of brioche, elegant bubbles, piercing acidity. — a year ago

with Vicki and Eli

Jason Keefer

9.1

Classic CdP drinking really young for 10 years of age. Smoky leather, blackberries, cedar. — 5 years ago

Jack Maloney

9.5

Nice melon and nutty character — 6 years ago

Ericsson

9.0

Ruby red color with a watery rim. Hint of large game blood, wet earth, and fresh dark cherries on the scent. Ripe dark fruit up front, sweet almost; followed by stern tannings and a dry finish. A young wine, medium body, almost light alcohol but with lots of character yet easy drinking. Unassuming wine, extremely enjoyable. One of those, great all-around, Southern Rhône blends... — 6 years ago

Jordan Wardlaw

8.9

Mushrooms, moss, damp earth. — 7 years ago

Ashley

9.1

Stone fruits and good acid. Tastes like a pear tart. (But without the sweetness.) — 7 years ago

Ayyyy

9.4

yummy light tangy — a year ago

Lyle Fass

Founder Fass Selections

9.4

Wow, very high toned and lifted. sappy and pure. reduced and haunting. red red fruits, silky, velvety and sweet, so sappy and so dense, wow this is insanely seductive. So so juicy. wonderful. big tannins and grip.
— 3 years ago

Gary Ly

8.9

Slight funk on the nose with hints of mushrooms. Leathery with slight acid to finish. Not much tannins so really good with light beef dishes (carpaccio and Tartarus, etc…). Good wine to have for dinner parties. — 5 years ago

Jeremy Krantz

9.1

Mild fizz and big notes of dark fruit. Blackberries, figs, and some light tannins. Definitely a more serious wine than what Meinklang typically churns out. Tasty. — 6 years ago

Kerry Bunting

9.3

Taste like strawberries 🍓. Lightly tannic. Light & bright. Good w/ or w/o food. Not funky, but tasty. — 6 years ago

Phil Kessling

9.0

Big Cru Beujolais. Tart red fruit, crisp acidity, tannic and not showing much carbonic flavors. Very Burgundy like. — 7 years ago

Martinez

9.0

#latablee
— 7 years ago