Lovely jammy raspberry and strawberry, smoke, leather. Good sense of earth. — 7 years ago
Scrumptious — 7 years ago
Strong, excellent with meat of cheese, cherry nose, délicieuse. — 8 years ago
375. Straight forward and well made. Not particularly interesting. — 11 years ago
Surprisingly buttery for a chassagne. Nice acidity to balance it. Consistent linger. Lacks the minerality I would have expected. Lemony melon on the nose. — 12 years ago
Chef Portay wine dinner — 6 years ago
This is a YOUNG WINE. I decanted for 2-3 hours and it really benefitted. I’ve had it at 8 years and it really shines. Very enjoyable now with some air but clearly more to say in the future. — 7 years ago
A lovely round pinot. Deep colour that hints at its richness. Yet a very smooth soft finish. Unusually good value for a restaurant Burgundy. Drinking well despite its youth — 8 years ago

2012 vintage. Pale lemon hue. Quite round on the nose and creamy oak, ripe lemon and short-cake - reminds me of Chablis but with less minerality. On the palate, powerful attack of concentrated ripe lemon fruits and hints of apricot. High acidity, medium body and medium plus concentration. Real bite on the finish. There's an elegance in the mid palate and a decent finish. Good now but drink until 2025. — 10 years ago
Nutty. Creamy. Good. — 11 years ago
Great value for €34. Almond, butter, lemon, baking spices, and oak — 6 years ago
The 2nd GC White Burgundy of the day. Nose not giving much - a little closed and sadly the wine a bit cold. The palate a little more restrained and medium bodied than the Jacques Carillon. — 7 years ago
Stunning. Had this before the bottle of Brand and was blown away. So much there, the fruit, the terroir, the history. Honey, cinnamon, oranges...I loved this Chardonnay! @Maayan Koschitzky let’s make one!😊 — 8 years ago
Excellent! — 11 years ago
Mabel Hsu
Steely finish, lemony and lots of mineral — 6 years ago