Anthony Auger

9.0

Mint and pear on the nose. Upfront there’s a really interesting impression of cotton candy or bubblegum. Then I get a mild apple cider vinegar and tart pear note. Finishes with a strong lemon oil linger. Aged pretty nicely, only a hint of ferment that I actually kind of linked! — 5 years ago

Bob McDonald

9.6

Wonderful earthy perfume of red fruits, rose petals, mushroom, decayed plant matter, sous bois. Aromas that you go back to time and time again - intoxicating. Medium bodied palate with resolved Tannins, M minus acid and M plus length. Really should not have a Bass Phillip Premium under 10 years of age. 2009 was a good year for BP so Phillip Jones said at the time, but they would have had vintages since which equal or slightly better this. One of Australia’s best Pinot Noirs. — 6 years ago

Kristen Pfeifer

10

Delicious. And fresh — 7 years ago

with Stephan

K Brooks

8.9

Pleasant aperitif. Moscato style presumably from Muscat grape, but varietals in blend not specified. A low alcohol (7.5), little sweet and little sparkling, fruit-forward wine. — 7 years ago

Michael Seely

9.1

Opened in the end — 8 years ago

with Joe

Nicole King

10

My absolute favorite white wine! Delish!
— 9 years ago

Sarah Milsow-Guenther

9.4

This vintage just keeps getting better and better. Spice and vanilla notes. Drinking with some spicier food. Pairs nicely with it. — 5 years ago

Amy Peters

9.2

Smooth, full bodied, delicious — 6 years ago

with FABIAN

Michael Seely

9.3

Spank my ass and call me Sally, this wonderful 2008 hits the spot in aces! Very present, very alive. Pleasure sure! — 6 years ago

with Jeff and Joe

Anthony Correro

8.9

Sweet, juicy, very nice red fruits. — 7 years ago

Michelle P. Dupic

9.2

Mature, round, crisp, acidic, balanced, tart, cold, hot- a perfect sip every time — 8 years ago

with Chad

Sara Carli

10

So French! Earthy, silky smooth delicious! — 8 years ago

with Michell and Sam

Natalie Griffin

9.5

Yummy and warm. — 9 years ago

Mary Bell

9.0

Nice and balanced — 5 years ago

Andrea Wilson @farmforthesoul

9.1

So delicious! High end but it was on sale so I tried it and then snagged a few more! If you haven’t tried out of Sonoma County, you really should. It surprised me! — 5 years ago

with Jeremy

Daryl McLean

9.0

The BEST value in NY Rose on the market. Delicious and super affordable. Bright, light, and refreshing. — 6 years ago

Ravi Subramanian

9.2

Light, Savory, low tanins, medium acidity — 7 years ago

Lisa Rismiller

9.8

Best Sauvignon Blanc! Well-balanced, semi-fruity. — 8 years ago

Cambria Law

8.9

Drank at tony and Andreas's — 8 years ago

Natalie Griffin

8.9

Dark purple and indigo. Some figs. — 9 years ago