Gros Plant / Folle Blanche, Sur Lie. Pale straw color. Acidic and a little sour. Notes of grapefruit, lime and slate. — 6 years ago
Fruity very well balanced and elegant and medium bodied , our favourite, can give hangovers!
Wine similar to south of France burgundy wine — 6 years ago
21 August 2018. Simon & The Whale, New York, NY. — 8 years ago
Ruby cherry to the edge with aromas of deep rich black cherry fruit. Lovely bouquet! In the mouth rich fruit with supple tannins and long lingering aftertaste. Had with pork chop smothered in a cream/ butter mushroom sauce. The wine brought out interesting intense mushroom flavors. Excellent wine! — 9 years ago
Earthy base, fresh parsley, plum. Still a bit tanning but good balanced. Domaine Pavelot (Jean-Marc et Hugues) Les Bressandes Beaune 1er Cru Pinot Noir 2015 @1850, Kping -, 220325-220408 — 4 years ago
Purchased at Corkscrew this is a yesss. — 6 years ago
Out of bounds — 7 years ago
Sauvage, blood, olive tapenade, baked rocks, bramble. So smokey and meaty, this was delicious 😋 — 7 years ago
Great with leftover turkey and pate — 8 years ago

Loved this Irancy Pinot with Christmas tenderloin and root veg gratin. Elegant, balanced. None of the funk other reviewers found. — 5 years ago
Brambly black fruit - fresh, crushed, juicy - with a big pinch of pepper. Add to this a bit of violets and some crushed rock - this is not a shy wine.
Poised & balanced on the palate with juicy acidity, fine tannins and a sense of place. Quite elegant, too.
Shows Cinsault stand-alone can make a really nice wine. — 6 years ago
Lemon flesh, dill, cream, butter, hazenut, wet stone. — 6 years ago
Woody Pinot noir, body for the grape — 7 years ago
Aromas of sour cherry, mushrooms, great mouth feel and accompanies food very nicely. — 8 years ago
Malcolm Trimble
Dark ruby color. A wine I haven’t had. Apparently a combo of Grenache and Cabernet. Strong strawberry nose. A nice palate of dark cherry strawberry tobacco. Complex long finish. — 4 years ago