Sipping Fine Wine

9.3

In its third century of crafting wines from Napa, Beringer is guided by the partnership of Winemaster Emeritus Ed Sbragia and Winemaker Laurie Hook.
Founded by Jacob Beringer, Vineyard was established in 1876. Dark Ruby with rich aromas ripe dark fruits with sweet spice and cedar notes. On the palate blackberry and cherry with licorice and cacao, well integrated and balanced acidity. Soft tannins, great mouthfeel, long finish, aged well. Nice!! — 5 years ago

Danielle

9.7

I can't believe how smooth and lovely this shandy is. Pumpkin, honey, with a hint of ginger. Perfect for fall. Surprisingly went well with kimchi and curry. Mmmmmm. — 6 years ago

Monica Jones

9.3

Very good! I would have it again 😁 — 7 years ago

John Osgood

9.4

Wow, great 👍 — 7 years ago

John McCarroll

Sales Rowan Imports

9.1

Lobster juice bb — 8 years ago

Sarah Sampsel

9.0

Minerality, cherries, dry. Good stuff 👌 — 9 years ago

Matt Kubiak

9.5

Perfect Kabinett. Acidic and fruity. Hits the side of the tongue. Love it — 6 years ago

Jim Lockard

9.1

Bought the 2018 Vintage at a grand tasting in Lyon. A beautiful, approachable Chardonnay at a great price. Bought a case, wish I had bought more. — 6 years ago

Kate Cushing

10

1000000/10 — 7 years ago

Sipping Fine Wine

9.1

Had another ‘14 in my cellar. A Napa producer since 1876, established by Jacob Beringer & continues in its 3rd century. In a word, a “BIG” Chardonnay. Pale with stone and tropical fruit aromas and complex spice. Sitting on 80% new French oak, the palate shows ripe apple, apricot, pear & lemon flavors with sweet vanilla spice. Nice buttery mouthfeel, creamy, balanced with lively acidity and toasty oak adding an ending of minerality. Aging well! — 7 years ago

Sarah Milsow-Guenther

9.3

Very nice French Liquer. Mixed it with some white wine. Fantastic. — 8 years ago

Ryan Brazell

Rise Over Run

9.1

'09 opulence. — 9 years ago

Dade Thieriot

9.8

I got this old bottle at a #German #auction about 15 years ago and, on a whim, decided to serve it recently with a shrimp and avocado salad under a delicate, yet rather simple oil and vinegar dressing... the result was sublime as the nearly fifty-year-old bottle was uncannily fresh... a marvelous foil to the sharper, more savory dressing. Yes, it still had some residual sugar and that was a good thing as was the excellent core of ripe acidity that played a strong roll in the wine's remarkable balance--BRAVO! #1969 #JacobHamm #Winkeler #Jesuitengarten #Riesling #Cabinet #Spätlese — 9 years ago

with Petra

Emily Gross

10

Yum! A sweet, fruity red, like a sangria. — 6 years ago

Erin Cooney

10

Thanksgiving 2019 with Meagan Jon David and Dan — 6 years ago

Jon Hanlon

9.4

15th anniversary wine... carmen gave it as a gift when she visited in Jan. — 6 years ago

Michael Piaker

9.2

11 September 2018. The Four Horsemen, Brooklyn, NY. — 7 years ago

olivier goncalves

9.0

C'est du pinot... Superbe! — 8 years ago

Lindsay Chaillet

9.4

Love this red! — 8 years ago

Michelle-Scout Scott

9.4

Dry, apricot taste. Lovely — 9 years ago