Romain Fitoussi

8.9

Third tasting of 2017 over a year and a half. First observation: this wine improves every time! For the rest, we are on a, jammy, peppery, moka, with fine floral notes. Wine from Morocco by an artisan winemaker from the Rhône, in the style of St-Jo or Croze over-vitamin.

Troisième dégustation du 2017 sur un an et demi. Première constat : ce vin s’améliore à chaque fois! Pour le reste, on est toujours sur une Syrah, compotée, poivrée, moka, avec de notes fines florales. Vin du Maroc par un artisan vigneron du Rhône, dans le style St-Jo ou Croze sur-vitaminé. — 3 years ago

Oliver Seaman

9.4

Preferred this to the other Riesling of his we had. More fruit, more life. — 3 years ago

Allison Lyzenga

9.1

Medium gold; medium intensity aromas of yellow apple, yellow plum, Meyer lemon, hazelnut, acacia, brioche; dry, sky high acid, low alcohol, full bodied, medium plus intensity flavors of yellow apple, yellow plum, lemon curd, toasted hazelnut, intense brioche; long finish, rich full flavors; great pairing with Popeyes fried chicken 😜 — 5 years ago

Lolis Elie

9.2

It started off okay. After about an hour it blossomed into flavors of flowers and cherries. — 6 years ago

Evan Bloom

9.0

Brioche and subtle dry citrus with nice fine effervescence. I’ll take it! — 6 years ago

Nicola Morvillo

9.5

On 23/5/17 — 7 years ago

Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.4

Kiddies get presents, adults get Blanc de Noirs. Merry Christmas! — 7 years ago

Aurash Jason Soroosh

9.5

Funky on the nose; hits you with subtle notes of gorgonzola or blue cheese, and green tomatoes. Viscous texture, but does not coat your mouth. Flavors of plum, pear, and nectarine. Crisp and acidic on the finish. Awesome wine. — 3 years ago

Oliver Seaman

9.8

More spring. This was singing ❤️ — 3 years ago

Mono Head

8.9

strawberry or cherry notes. Orange peel. — 4 years ago

Erik Ullvin

9.5

Mycket gott. Kan få annat mycket gott för pengen, men ändå. — 6 years ago

Andrew Lohse

8.9

Big ripe apricot / peach, minor vanilla, minor cream / med to med+ body with balanced acidity, more round than austere but not exactly “fatty”... half-supple? — 6 years ago

Anthony Lombardi

9.5

100% Meunier, aged in oak. All 2009, disgorged in June 2015. Big wine, power in spades, smoky nuance on both nose and palate. Absolutely fantastic Champagne. — 7 years ago

Pip Davie

8.9

Pony Bistro North St
Very smooth — 3 years ago

Zack Hall

9.1

A better macerated wine — 3 years ago

Mark Osmers

9.0

Delicious, dry and mildly fruity. Goodbye 2020! Don’t miss you. — 3 years ago

Matthew Skarb

9.4

Great to drink, something on the finish I can't nail that I'm not a huge fan of. — 5 years ago

Emile Haynie

9.0

Juicy juicy juicy — 6 years ago

Piet Sanders

8.9

fuckin lekker — 6 years ago

Toni Zablocki

9.3

Nuts nuts nuts — 7 years ago