Il Nostro Vino

Tenuta Il Poggione

Vino Rosso Toscana Sangiovese Blend 2019

I'm not always gonna get a super Tuscan over a proper chianti, but when you're with friends that don't really care for the latter, this is a good alternative — 4 years ago

Il Vino di Famiglia Castagnedi

Scaia Rosato Veneto Rondinella

Alternative to the Rosato we had with Zalla at Table X (August 2021). — 5 years ago

Joseph Zalla
with Joseph

Spumanti Bottega

Petalo Il Vino dell'Amore Moscato Spumante

Always a number 1 choice for wine for me. Just enough bubbles with more juicy undertones and less wine flavour. Lower in alcohol but wouldn’t deter me. — 5 years ago

il signor kurtz

L'Essenziale Vino Rosso

AMAZING! Blend of white and red “grab bag” of grapes from a small parcel in Umbria. Juicy, fresh, delicious. — 7 years ago

Kathryn liked this

Tenuta di Arceno

Il Fauno di Arcanum Toscana Super Tuscan Blend

Compren todo lo que puedan de este vino, increible — 8 years ago

Sandro Fay

Ca' Morei Valtellina Superiore Valgella Nebbiolo

This is the favorite dinner wine for Amanzio of Enoteca Vino Nostro. The Lombardia nebbiolo is lighter on the palate than the Langhe wines to the south. It has the roses and a hint of violet, but no tar or earthy flavors. Excellent with pasta and eggplant! — 9 years ago

Cappelletti

"Il Specialino" Vino Aperitivo Americano Rosso

Not as bitter as Campari, not as sweet as Aperol. It makes an excellent spritz. — 4 years ago

Severn, Ray and 2 others liked this

Dillian Wines

Vino Nostro Sangiovese Blend 2016

Strong Floral scent, dark purple but translucent appearance, fruit bomb taste with black fruit overtones and a slight residual sugar finish. Delicious. — 5 years ago

Il Vinco

Canajo Vino Rosso Red Blend

This wine is the tits! A little effervescent, notes of licorice and tart at the same time. Great for apocalyptic drinking. — 6 years ago

LD liked this

Bottega

Il Vino dei Poeti Brunello di Montalcino Sangiovese 2012

More than 1 hour, sweet aroma came out . Its concentration is getting interesting. Rich. Comfortable black fruits flavor. 2012 @, Roast, 190916 — 7 years ago

Collina del Sole

Il Vino dei Re Barolo Nebbiolo

Needs decanting but after a while it opens up — 7 years ago

Sommariva

Il Rosa Vino Spumante Brut Raboso Pinot Noir

Great acidity and fruit. Quite a bit of residual sugar. — 8 years ago

Boscarelli (Marchesi de Ferrari Corradi)

Il Nocio Vino Nobile di Montepulciano Sangiovese 2016

Powerful and perfumed. NOT another over-rich, dead-in-the-mouth sangiovese. Very taut and multilayered. — 5 years ago

Cantina Zaccagnini

Il Vino Dal Tralcetto Pecorino

きぶね
2018
濃いめ硬め滋味あり
めっちゃうまい柿の古木の皮
— 5 years ago

Poggio Foco

San Giusto il Vino Che Non Cè Maremma Toscana Merlot

Wow. A lovely wine. Lovely herbs - sage and a hint of green pepper. Well balanced with refined tannins. Super long finish. Well done 100% Merlot and organic #poggiofoco — 6 years ago

David Stein
with David
Keith liked this

Il Tufiello

Sancho Panza Vino Bianco Fiano 2016

Complex nose, good length and richness. This is almost too naturale for me, with its mono-flavor finish. Hopefully it improves with age. Already quite versatile with affettati and seafood. — 7 years ago

Sarah Bignami
with Sarah
Riddley, P and 17 others liked this