Adam Sabin

10

Amazing. Breathtaking. Hands down the best Kosher wine I’ve had. Perhaps one of the best Cabs I’ve had too. — 6 years ago

Teri Roux Ramirez

9.5

Just found out today my Palate has reached Merlot. This was easy! — 7 years ago

Yas

9.6

Smooth and fruity — 8 years ago

Lauren Cunningham

9.0

Thank you to Bright Cellars! — 8 years ago

Adam Dromi

9.5

Very surprised. Really good now, but such a life ahead of it. — 8 years ago

with Winehouse

Ben Link

9.2

It's got a bit of a smooth chalky-ness with subtle berries and a brief burn down the throat. I'd imagine it's something Lawrence from Princess and the Frog would drink if Naveen let him. Maybe with some of those minced mushrooms? — 9 years ago

Romain Stamm

9.1

New Zealand tasting - Nadae — 7 years ago

with Cecile, Gabriella and 2 others

Romain Stamm

9.0

Yeasty and strawberry notes, a great length and very fine bubbles.delicious with the galette des rois — 7 years ago

with Alexandre

Brenda Phillips

8.9

2012 in Sept 2016 — 8 years ago

Kat Gaffney

8.9

Fruit sugar sweetness. Pulpy tangerine — 8 years ago

Brash Higgins

9.3

I don't even like Sauvignon Blanc, but this is good — 8 years ago

First Last

9.2

About me: I prefer light or medium bodied, semi-sweet, soft/smooth, fruity nose, weak or medium flavor, clean finish. Don't care for very sweet, acidic, dry, crisp, oaky, bitter, peppery, tannic, strong, heavy. Usually don't eat when I drink wine. Rating only reflects my preference.

Review: Opens creamy, quite sweet with pronounced cherry flavor. Followed by some oak (though it's prepared in steel drums) and very mild bitterness. Finish slightly mineral with mild cherry. Reminds me of port. Bought a case. — 8 years ago

Jimmy Smith

Director, West and North London Wine School

9.1

Sauvignon Blanc 04: similar in nose to Herzog sur lie, green, greengage, yeasty, leesy, savoury and nutty. Toasted?! Fuller, savoury, yeasty, with a creamy note. Light in acid but very interesting. Green, savoury, and nutty. Interesting long length! 91 — 9 years ago

Adam Crane

9.4

Botrytis is tame and well integrated. Lots of depth in its youth. This will be great with age! — 7 years ago

Randy Whitlatch

8.9

Ripe cantaloupe on the nose. Butter on the mouth and very creamy mouth feel. Almost no fruit, but some apple/pear. Excellent with a citrusy, creamy pasta. — 7 years ago

Clement Leroux

8.9

Find some sort of balance between a chardonnay and a gerwuzrteminer. — 8 years ago

with Romain and Gabriella

Payson Schotters

9.0

Strawberry, light pepper — 8 years ago

Eric Hwang

9.2

A floral bouquet in a bottle. Elderberry, orange blossom and vanilla with a delicate peach and citrus on the palate. — 8 years ago

Nathalia Peixoto

9.0

Great tasting wine, even after 3 days (one glass/day) — 9 years ago

Frank Forte

9.1

Cab, syrah, zin mix.

Heavy cab influence , spicy syrah , entirely drinkable now. Probably has 3-5 years drinkability remaining, soft tannins — 9 years ago

with Frank