Freddy R. Troya

9.1

A very expressive, a bit more intense Chardonnay, a great representation of high elevated vineyards in Mendoza, Argentina with compelling complexity. Has a great mouthfeel, with more weight and beautiful finish. Love it with shrimp scampi or any chunky grilled fish. — 8 months ago

Mark S.

8.9

Good wine. Black currant, berry, cherry. Leather. Vanilla. Slight herb, so not CS. Delicato family gnary head zinfandel lodi 21 @2310,AD, 240714 — 10 months ago

Dave Mayers

8.9

What a joy to find this bottle at a NYC steakhouse. It’s been a while. Initially turned on by these ancient Lebanese vineyards and organic practices. And blending fruit that we are Las Jaras use. Drinking well for being a ‘16. VA a bit high but reminiscent of some wilder Barolo — 2 years ago

Neal Ferry

9.0

I think it’s a great day drinker — 4 years ago

with TwiLea

Joe Ho

9.8

This is just ridiculous. Act 7. Tastes of deep figs/plums up front as if grandma just baked a pie in your mouth. Finished smooth with a tiny bit of spice and more jams that make you want to cry. More of this please. — 5 years ago

Stephen Muratore

9.0

This 'un's called the King of the East Coast IPAs. Lots of malt balanced against the hops. Quite delicious. — 6 years ago

Thyla Nel

8.9

Sweet notes and a smooth finish — 6 years ago

Joe Weinberger

9.3

This is on fire right now—always super impressed with how high the quality is for the $$$ on these wines — 8 months ago

"Odedi"

9.2

#AgedWineTuesday

Dark golden/ brownish in color.

Sweet nose with lots of flower notes, over ripen apples and spices.

Full-bodied with high acidity.

Sweet on the palate with pears, overripe citrus fruits, spices, apricots, tropical fruits, earth and bitter herbs.

Tangy finish, but too earthy for my taste.

This 34 year old is delicious, but a touch unbalanced, with too many earth notes for the fruits.

I've had a few vintages of this gorgeous wine, but none of them were this old.

I let it breathe for an hour, but it still wasn't as good as I hoped. It could just be this specific bottle, though.

A blend of 80% Sémillon and 20% Sauvignon Blanc. Drank from a 375ml bottle.

13.5% alcohol by volume.

92 points.

$500. — 9 months ago

Erica Gamble

9.0

Very dark color. Very dark fruity nose but substantial flavor. A little bit of earthiness. — 3 years ago

Justin Calk

10

Top notch amazing Malbec — 5 years ago

Shawn Gleason

9.4

Vanilla, subtle spice. Really good! — 6 years ago

Bob Irwin

9.1

Right mix of fruit, smooth, complex, and nice finish — 6 years ago

with Kim

Scott@Mister A’s-San Diego

9.3

1995 vintage. High fill and great cork. Used a Durand. Opened but not decanted. Throwing slightly less sediment than expected. Tasted one hour after opening. Medium body. Cassis, graphite, dark plum and spring mud in the nose. All this plus an appearance of cedar and relatively fresh tobacco notes in the tasting profile. Tapered and muscular with zero fat. No flighty components evident so nothing to wax/wane over the next decade. Fairly unified now and for the foreseeable future. 8.16.24. — 9 months ago

Darrick Padilla

9.0

Juicy and the right amount of acid for me to keep me engaged. Cherries and plums are the prominent combo I’m getting here. — 2 years ago

Adam Welch

9.1

One of the best Malbec’s I’ve ever had and I’ve been to Mendoza!! — 2 years ago

Jonghyun Go

9.4

24,000원 가격이라니. 거부감 없이 상당히 맛있었음 — 3 years ago

Michael McNabb

9.0

Very good wine at an excellent price! Way more complex than what I expected. — 5 years ago

Axel

9.7

This one comes from a certified sustainable farm, with blackberry and dried cranberry character, a bit sweet and fruity at the end which makes it perfect for drinking by itself, it won’t go wrong with a nice steak! — 6 years ago

Jake J.

8.9

Gentle spice and oaky. A soft leather feel and content on the tongue — 6 years ago