Hannah Fyson

9.0

Mild easy drinking. — 6 years ago

Michael Westerberg

9.0

Big fan of Diamond Mountain fruit! Met the winemaker who has a ton of experience! Good stuff! — 7 years ago

Mark Flesher

9.3

Umm... yeah..... so the last one of these I had didn't seem to be THIS good. I'd incite a riot if I gave this one what I really wanted to give. What a massive bouquet and palate of strawberry puree, crushed rock, pomegranate. Not too acidic. Rather full and viscous for a Rose.....aaaaand it's my last as well. — 8 years ago

Peter Radics

9.3

Smooth, a hint of dark cherries. Delicious! — 9 years ago

Deb Dellaposta

9.0

Loads of pepper. Big wine! — 10 years ago

Eric

9.0

Really nice for a 20 year old cab! Black cherry and graphite. Tannic with a long finish. Slightly sour for my palate or would have rated higher. Plenty of tread left too! — 10 years ago

Jennifer Patton

9.2

Buttered raisin flavor. — 11 years ago

Elizabeth Smith

9.2

One of the first Napa wines I ever purchased (I'm a late bloomer). Bottle #171 of 3840 of the 2005 William Harrison Rutherford Red is deep garnet in color. The mouthfeel is dense. This wine still has great fruit - black cherry front and mid-palate and tart red cherry on the finish - but intertwined with tertiary flavors, most noticeably mint and leather. Good tannin structure remains, although much softer than when I tasted this in 2009. I'm drinking this to celebrate the fourth anniversary of my website. — 11 years ago

Dan Fehr

9.2

Age was there but still very fresh and herbaceous- nice surprise! — 11 years ago

with Diane

Adam Jesberger

9.3

Upon opening i felt it had too much alcohol. This was a misperception. After giving it a half an hour to breathe it balanced out very well. The nose is heavy black currant and bell pepper with creamy vanilla lingering. Great fruit in here lots of over ripe stewed blackberry and dried black currant and dark cherry notes. Slightly smokey with amazing oak flavors. Cinnamon and other baking spices with intense vanilla flavors. Excellent effort. — 12 years ago

Brett Bullington

8.9

This was great tonight. Another Maggie Harrison wine! — 6 years ago

Mark Flesher

9.3

Waited to get home to try this one. The last bottle was corked. This bottle, not nearly so much!After the last bottle was corked, this bottle was opened the next night. Poured a light straw color. Nose of lemon and herbed buttered popcorn. The entry was acidic and dominated by lemon and Asian pear. Middle of this wine is where the buttered popcorn and kernel notes kicked in. The wine finishes rather acidic, but with good weight and density. I still think this one has quite a few years left in it. The next one to drink is the last 2013 for sure. Drink or hold this one another 3 to 5 years. — 8 years ago

Jim McCusker

9.2

Excellent roussanne from Maggie Harrison at Antica Terra. Nose has great notes of honeysuckle and other aromas that I can only describe as classic roussanne (because I’m just not good enough to ascribe aromatics). The palate has a terrific oily character to it, but was dominated by primary, relatively unevolved flavors. Still really good, but I suspect this is going to get so much better with a few more years in the bottle. Let it sit. — 9 years ago

with Vanessa

Matt Shirley

9.2

Great all around wine for a night munching at the bar, chatting! — 9 years ago

Matt Trader

9.0

Great Shiraz from Barossa with great ageing potential. Big core and good tannins, with a floral, spicy, and botanical nose. The pallet exhibits dark vibrant raspberries, black pepper, bay leaf, burnt espresso bean, and silver dollar eucalyptus toward the lingering finish. I still find the RWT to be more my style, in comparison to this beimg more lean in structure and spicy in character. It was a bit less extracted which for some is preferable, but every so often I enjoy more of a rich extracted style of wine. Overall, great effort and I would like to see this one in a few more years.

Cheers!

$51.99 — 10 years ago

Sam Friedland

8.9

Nice cherry bouquet. Very balanced and pleasant. Hold its taste for the whole barbecue dinner. Great value! 2010 — 11 years ago

Dennis Kellison

9.1

Cedar, cassis, blueberry, heavy berries. More than an everyday red — 11 years ago

Jim McCusker

9.5

Fantastic pinot from Maggie Harrison at Antica Terra in Oregon. Bright cherries on the nose and subtle, earthy notes on the palate. Incredible balance. Can be drunk now or laid down for several years. Awesome effort from one of the best wineries in the Willamette Valley. — 11 years ago

Maria Stein

9.0

Cab/cab franc earthy licorice cherry- maybe could use a little more time to age — 12 years ago

Ashley Rapolla

9.4

Silky and med boldness — 7 years ago

Konstantin

9.0

Vintage 2016 — 8 years ago

Pat Carroll

9.7

A new favorite. Great tobacco and spice flavors play off the blackberry. Medium body, very low acid. — 8 years ago

gypsy vigil

8.9

As usually happens in life we sometimes have great surprises... this guy is a prime example of that..an increadable value coming out of the great down under. Dark plum acetone and spice to the nose. Slightly sweet plum dark fruit followed by licorice spice pepper to the palate. Nice mouthfeel but a bit watery on the back end. Velvety tannins and a med plus finish. A very enjoyable experience at an amazing value. — 9 years ago

Paul J

9.2

Came in 2nd in a little wine tasting I conducted! Nice nose and very refined. Good cherry and plum flavors, but lacked depth and boldness. Not bad, but expected more at this price range. Actually think this would be better if you Pnp versus decanting for an hour. Wish it showed better. — 9 years ago

Patrick Kelly

9.0

Really nice wine with a distinct Rutherford taste. God balance and nice acidity with oak, cherry and licorice — 11 years ago

Ryan Anderson

9.7

Outstandingly bold yet smooth. Strong earthy flavors and berries. — 11 years ago

Nick

9.4

Nice sb. No green or piss du chat! — 11 years ago

Alexis Zahoudanis

9.0

Sorry couldn't remember all the notes. But remembered it was pretty darn good. — 11 years ago

Eric Miquelon

9.3

Tasted twice with consistent notes. Winner for sure. — 12 years ago

Dave Mills

9.8

Wine tasteng — 13 years ago