Willem Booij

9.3

This is a different Weiß Burgunder, a little less complex than the Sonnenschein. For now because the wines are so young and difficult to taste — 9 years ago

Jeroen Koenen

8.9

Apple, lemon oil, gunpowder and rockdust. Still young and nervous. Pretty wine.
2009 Rebholz - Vom Rotliegenden Trocken 'S' — 10 years ago

bill averett

9.0

Drink now or forever hold your peace. Good spot. The only spot — 10 years ago

Nicolas Montigelli

9.0

Thanks, Grubbs. Officially the most I've ever liked Pinot Blanc. — 10 years ago

Sebastian Martinez

9.4

Delicious. — 10 years ago

Elizabeth Corsini

Owner/Southern California Sales Manager Springboard Wine Company

9.5

Pretty, pretty good. — 11 years ago

with Joe

Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.2

Bone dry and screaming acidity, but honeyed with a nice botrytis saffron accent, great but needs food — 12 years ago

Willem Booij

9.3

Clean, minerals and good balance. Very good spatburgunder! — 9 years ago

H

9.0

'Only' an entry level wine from not-so-celebrated variety but this was a joy to drink! Bright acidity is the key here. It needed a bit of time in the glass to open up, though. — 9 years ago

Juan Luis García Ruiz

10

#pfalz #riesling at its purest #wine #food #foodandwine #winelovers #germanwine — 10 years ago

Molly Brooks

9.1

It's almost like the grape bunch on the front of a window into the bottle. Golden flicks everything but finishing pricklingly dry. #rebholz #riesling — 10 years ago

with Wendy and Josh

Charlie Abbott

Sommelier Casa Mono

8.9

Riper fruits here. Seamless and elegant — 10 years ago

Dade Thieriot

10

Lovely bottle and better than anything we tasted at the #REBHOLZ dinner night before last--'94s are ridiculous! — 11 years ago

with Petra

Steven Morgan

Wine Director Formento's

9.3

My first 1/2 bottle was doa but this was a reminder how rebholz makes some of the best Pinot Blanc in the world. — 9 years ago

Andrew Thomas

10

I cried
Velvet, and a godly Riesling — 9 years ago

Marty Winters

9.5

Absolutely recommend seeing out this wine. Seldom lay do I completely sign onto a producers style and regardless of vintage purchase the wines. This would be one of those productions #biodynamic — 10 years ago

Jayson Noland

9.0

Worked with the wasabi peas — 10 years ago

Aaron Meeker

Sales & Marketing Vine Street Imports

9.2

Botrytis. Bit overripe. — 10 years ago

Morgan Harris

Head Sommelier Aureole New York

9.2

Very happy with this right now. Could definitely take a few more years, but in a great place between developed and fruity aromas. Very lush and Pfalz-y and definitely "German dry". — 10 years ago

Anna Fang Hamm

9.9

Fewer than 50 cases... — 12 years ago