Daniel M

8.9

Les héritiers renaud, pouilly fuissé 2020
Wine 5 of my birthday blind tasting. The richness of the nose and the somewhat low acid palate threw me in the wrong direction. I called white saint joseph 🤷‍♂️.
There is pear, pineapple, lemon and tangerine on the nose, along with some chalky notes. It's not textbook. The palate is rich and broad, with pear, white peach and lemony notes. It’s almost sweet. There is a bit of phenolic grip in the rear, and a nice finish that ends up with a bit of bitter note. It’s actually quite nice and I must confess that I have been overlooking southern Burgundy whites largely over the past few years and I will need to remedy that. — 6 months ago

Andre

9.0

Tough Hermitage competition last night and it ranked slightly behind top producers JL Chave and Jaboulet (La Chapelle). Not quite as long and explosive, but who’s to complain — a year ago

TH

9.1

マルサンヌ100%
綺麗な金色。白い花とオレンジの香り。適度な厚み、主張しすぎないオレンジの味わい @4100 excl tax — 2 years ago

Peter Sultan

9.1

American geography ignoramus that I am, little did I know that the Northernmost tip of the Rhone- Cote Rotie- is the kissing cousin of Beaujolais. St. Amour is more midpoint, but has that great granite terroir which makes this long standing Cru Bojo (& under 20$) a perennial fave. It’s that mineral tautness I love. — 4 years ago

edward Simpson

9.0

Whelan Wine, I do have a soft spot for PN, all the red berries, smooth tannins, lovely defo have again. — 6 years ago

Bo Bo

9.3

@Xavier Davila : a pu — 8 years ago

tim heyman

9.0

Somewhere between Chablis and Montrachet. Enough oak and goes well with shellfish and fish. Quite oruginal. — 7 months ago

Turd Ferguson

9.0

Always delivers especially for the price. ‘23 feels a tad riper / sweeter fruit than years past. Smackin with deviled eggs. — 9 months ago

Justin Farrar

9.0

Needs decanting to smooth out — 2 years ago

Severn Goodwin

9.3

2012 | Pinot Noir
Louis Jadot (Domaine des Héritiers); Les Pougets GC
Corton; Côte de Beaune, Aloxe-Corton, France

Fantastic, but youthful even with a 4H decant. Perfumed cherry notes with trailing dried cranberries, crushed red raspberry, tannins say open 2030+. — 3 years ago

Frédéric Leteurtre

9.3

Découverte de l'appelation Saint-Peray : cépages Roussanne Marsanne.
Complexe, beurré, gras, équilibré, puissant.
J'adore. — 5 years ago

Juan Pablo Perez

9.0

Nariz: frambuesa, cereza, setas, especies, bosque

Boca: seco, Tanino M, Acidez M+, Alcohol M. Cuerpo mediano a liviano. — 6 years ago

Narun P

9.1

100% Gamay.

Iron-tinted garnet. Clear and transparent.

The nose is royal. Complex commingling of floral note, red fruit, and minerality. Violet, rose petal, red cherry, wild strawberry, cranberry, tar, and iron. On the bouquet alone, this could very well be misunderstood for a Nebbiolo-based wine.

Structurally, the wine is built for long haul IMO. Grippy tannin, med plus acid, med low body (12.5 abv). 4 years old but this Beaujo tasted so young (who said it cannot age!). Still a lot of red fruit characters backed by mineral/stony frame. The same profile follows through from the aromas to the palate.

Pulled the plug on this bottle on a whim. No regret. Now I know I have to keep my hands off the rest of my bottles for another decade. Lovely juice! 91+ — 8 years ago

Matthew Malone

9.5

Romano’s birthday dinner! — 8 months ago

with Nicholas

Ron Siegel

9.2

Crisp, refreshing with lemon, orchid fruit & mineral finish — 9 months ago

Reed H Whitman

9.1

Delish in Paris — 2 years ago

Nagib Nasr

9.0

Nice aromas, color and flavors!! — 4 years ago

Delectable Wine

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9.6

The 2017 Beauséjour Héritiers Duffau-Lagarrosse is powerful and backward, with huge tannins wrapped around a core of black cherry, smoke, charcoal, licorice, blackberry jam and graphite. Exotic and rich in the glass, the 2017 needs time to soften, but it is immensely promising, not to mention utterly captivating. Tasted three times. (Antonio Galloni, Vinous, March 2020)
— 5 years ago

Aaron Tan

9.1

Very pleasurable indeed. The 14' P-F's another excellent value number from Lafon's Macconais line-up. Quite firmly reduced, yet the underlying fruit still seems ripe. Floral tones. Rich with a decent dollop of oak, but all framed in mouth-watering acidity. Certainly a mineral drop. Atm, I've got a slight preference for the 16' Clos du Four due to its sheer potential and seemingly greater comcentration. — 7 years ago

Jinnai

9.1

羽田空港のキハチで。
後に残らない深さがあって、ちょい飲みに合ってた。 — 8 years ago