romo

9.2

Called Brunello. Dr Pepper, fried herbs, figs. — 3 months ago

Elena Todorov

9.5

1986 vintage holds great — 3 months ago

sasha

9.5

Needs time to open. Delicate with a beautiful balance of cherry/raspberry, hay, and acidity. Drink ASAP — 4 months ago

Alvaro Bustillos

9.0

Grupo caceria argentina — 5 months ago

Ray Vanderhoff

9.0

Dark ruby/purple color. Aromas of blueberries, chocolate and coffee. Blueberry fruit flavors are complimented by hints of Asian spices, dark chocolate, figs, plums and black cherries. Slight note of blood/iodine on the long lasting finish. Medium bodied, solid balance and silky tannins. Thanks for sharing, Matt A. — 5 months ago

Noah Ross

9.0

Sight: Completely opaque, blood red, slight tawny. On nose: fruit forward, tobacco. On mouth: very smooth, full bodied, was difficult to taste fruits but strong oak and earthy presence. Might not have been at correct temperature. — 6 months ago

Elmars

9.1

Excellent Chianti, full bodied, well balanced. Soft tannins, pleasant bouqet. — 10 months ago

Monique Gillioen

9.2

Gift Van Hollebeke for Flex Film 25 yrs (okt 2021) — 4 years ago

Frank

9.0

Jason brought for boys golf week. Spainish. 10 yr great. — 6 years ago

Nathanael Filbert

9.1

Nose: fig and Asphalt and earth

Taste: candid walnut up front? plum and berry, very fruit forward in the middle. Finishes spicy! Love the prickling sensation as the berry fades.

this is the 2013 not 2011 (photo incorrect) — 10 years ago

Jay Kline

9.3

Popped and poured; enjoyed over the course of a couple hours. This bottle of the 2005 Gran Reserva came from a Library Release in 2022 so the cork was perfect. The wine pours a garnet color with a translucent core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with notes of tart, ripe and some dried, mostly red fruits: Bing cherry, raspberries, plum, tobacco, leather, dill and assorted dried garden herbs, gentle baking spices and dry, dusty earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is long. This is in a lovely spot and yet, has a long life ahead. Drink now with some patience and enjoy through 2045. — 3 months ago

Stuart Pollack

8.9

Excellent attack with an earthy and red fruit flavor and nose, but the finish was short and astringent. — 4 months ago

Doug Powers

9.3

Really lovely Lirac, Grenache and Syrah show mostly, the proprietor (Rodolphe des Pins) (in my opinion!!) dragged his feet too long in joining the Lirac appellation, but his wines have LONG been undervalued and are fantastic at their pricepoint, I personally have more bottles of this, which I expect to age well!! — 5 months ago

with Jim

jesus g

Hospitality Schramsberg Vineyards

10

These both opened up in stages, drank them side by side and at first the opus was better. Then mouton opened up and was a big presence in the room — 5 months ago

romo

8.9

Called Rioja. Super-dill coconut give-away. — 6 months ago

John W

10

Dark ruby coloration. On the nose, dark cherry , ripe plum, vanilla, forest floor, oak, leather, truffle, spice, chocolate. On the palate, full bodied and elegant. Complex with an Extensive finish. Cherry, dark berry, vanilla, balsamic, spice, oak, gravel/minerals/forest floor then chocolate takes over. Long finish. — 9 months ago

Vino Joe

9.5

Succulent and bursting. Strong cherry, tar and grounded beautifully. The juice that powered the afternoon Boggle game. — 10 months ago

Pablo Cetlinski

10

Oily, cherry, herby. Beautifull!!!! — 6 years ago

Michael Perry

8.9

Fun, fun in a bottle — 10 years ago

Nick Boulas

9.1

Nice spice and red fruits on the palate. Hints of wet road tar and smoke. Not a strong finish but nice — 11 years ago

Pooneet K

8.9

I generally like canary island reds ie listan negro quite a bit. This one veered a bit too austere for me. Some nice refined dark fruit and a lot of peppery herbs. Mouthfeel and finish are slightly thin, but the acid is certainly there and this still feels complete and well made. Just not quite giving enough. — 3 months ago

brando cox

8.9

All the right things. Cherry. Cassis. Blackberry. Balanced warm vanilla cherry crumble which good riojas are known for. A hint of undergrowth. 2013 drinking superbly in 2025. — 4 months ago

Conrad Green

9.5

This is exceptional. Lemon oil and greenery. Integrated and slightly smoky. An oiliness in the palate, with a sweetness and intensity. Great freshness but a gorgeous complex mid palate. Great — 4 months ago

Jason Muniz

9.2

Very good, bold but dark cherry notes — 5 months ago

Sagee Aran

9.3

A big Rioja. Surprisingly ready to drink, tanins have softened, still powerful. Dark garnet color, aromatic nose of earth and herbs. Round Palate balanced and tasty. Recommended. Great VfM. — 6 months ago

Callum Scott

9.6

Holy fuck what is this bloody beautiful substance? Why’s it so smooth? — 8 months ago

Scott Koles

9.2

A bit past its prime but otherwise still smooth, earthy, and delicious. — 9 months ago

Guillermo Gonzalez

9.1

Can’t get enough Chianti. Great nose of cherry and rose. Some chocolatey fruits, hint of wood. Tannins pick up with time. Opened to pair with Melissa Clark’s ‘pizza chicken’. — 5 years ago

RMA

9.8

2004 vintage — 7 years ago

Peter Skoog

9.0

Reasonably priced in Pennsylvania. Good drinkable wine if you like fuller bodied reds. Will be getting a couple more bottles. — 11 years ago