Nathan Kinney

9.0

Way better than it should be for the price — 4 months ago

ESF

9.0

Nice, not great - stumbled on this in a small out of the way wine store, owner had personal friendship w/Jeff Gordon. Present very dark ruby, semi-opaque w/Old World nose of dusty cherry & rhubarb, musty, earthy, forest floor, some red berried fruit & currants, med bodied, smooth - believe this lost considerable weight over the years, more elegantly styled than sturdy & robust like many Napa cabs. Glad I got this on closeout pricing, pretty solid wine overall. — 2 years ago

Eric Urbani

9.2

Opened this ‘18 in anticipation of pending next realease! See prior notes — 3 years ago

Chris Niro

9.4

Toasted almond, winter spices, vanilla undertone, finished very nutty. — 4 months ago

with Jessica

Nick Brandon

9.0

Strong on the nose. Rich, leathery tannins.
Black fruit, lots of good structure and a long chocolately finish. A gasoline note exists which is very inviting.
Juicy baby!
Characterizes the grape really well — 3 years ago

Diane M. Napolitano

9.6

White nectarines, honey, a small hint of butter like in a cake. Spring in a glass 😋 — 3 years ago

Michael Fiur

9.6

Vilalara thalassa algarve after dinner Madeira instead of port from angelo — 6 months ago

Michelle Tracy

10

The problem with good wines is that the bottle empties much faster! — 2 years ago

Matt Sterr

9.2

Soft with nice earth notes and mild peat. Dry with a long finish. Little spice. — 3 years ago

Scott Layne

9.2

Pleasant caramel, honey. First Port / Madeira that Kim has liked. — 3 years ago