This is one of those wines your gonna love it or not. Great fruit in middle and finish. This blend has a lot of different grapes. I think it’s a very good wine. — 2 years ago
Fruit sources from 7 organic vineyards over 3 AVA’s, Ruby with aromas of red/black fruits and earthy spices. On the palate youthful flavors of cherry and black raspberry, cacao, tea and licorice notes with elegant spice. Fine rich tannins, long finish ending with fruit, spice, cedar and earthy mineral notes. Good value! — 2 years ago
Really good for the price — 6 months ago
Soft but rich flavor, so good! — 2 years ago
Small production. RSV has under 200 acres of vineyards in 5 Carneros locations & a winery in the Stags Leap District. The wines are 100% organic. Ruby with berry, cherry & spice aromas. On the palate flavors of wild strawberry & cherry with complex spice, citrus, oak and balanced acidity. Fine soft tannins, good balance, long finish with an earthy characteristic ending with notes of vanilla spice. Nice! — 2 years ago
Last of my bottles. This has a profile that seems to allow for early drinking, and the tannin and acidity here don’t make me regret finishing these (though I’m sure this will be just fine for 5+yrs in this type of profile).
Between a 92-93 here. One of my bottles poured for a big Paso theme (2010 Epoch Block B, 2015 Torrin Akashi, 2012 Saxum JBV, and others), this was close to pop and pour. When I first had this two years ago, it had a reductive/smoked meat profile on the nose that has disappated. Aromatics show lots of black cherry, black raspberries, amaretto, baking spices and espresso. Quite perfumed. The palate is juicy and lush, with more high toned black fruits, cedar, a roasted character and a lip smacking jamminess on the finish. Unabashedly Paso.
As an aside, it’s crazy how these can be found around $50 now after Constellation bought this label out...I paid $75! Good value at $50, not so good at $75. — 3 years ago
Good taste and acidify feels low — 6 months ago
Wow. Very nice cab, elegant, with constraint tannins but good structure. Layers of fruit, but not to forward. Excellent. — 2 years ago
Inky in color with a short purple rim.
Strong fruity nose of black currants, plums, cooked cherries, dried fruits, light oak, spices, chocolates, coffee, licorice and black pepper.
Full bodied and smooth, with medium acidity and long legs.
Dry and fruity on the palate with blackberries, plums, cooked cherries, oak, vanilla, licorice, spices, tobacco, milk chocolates, coffee, cola and peppercorn.
Nice finish with fine grained tannins and tangy cherries.
This is a nice and easy drinking Petite Sirah from Mendocino County.
Nicely balanced, rich and fruit forward. Showing nice complexity with a nice mouthfeel.
Good right out of the bottle and better after an hour of airtime.
Still young, and would be better in a few years. Will be nice to revisit it in a couple of years, and see how it evolved.
Good by itself as a sipping wine, and good with BBQ Meats.
100% Petite Sirah grapes were aged in French oak barrels. Organic.
14.8% alcohol by volume.
91 points.
$26. — 2 years ago
Pooneet K
In general I’ve like chiantis from 2020 and this is no different. Definitely a food wine, with some tannins and oak this is slightly unintegrated. But still quite nice on the palate, good acid on the finish, and enough mix of fruit and refinement to be a good value. — 16 days ago