Excellent mature but not over the hill Bourgogne rouge. Big improvement from my last off bottle — 7 years ago
Robe assez foncée. Fruits rouges murs au nez. En bouche, c’est assez costaud, beaucoup de fruits, une certaine richesse et des tannins encore présent. Longueur moyenne. — 8 years ago
Wonderful buttery flavors. Crisp — 8 years ago
Jeunes vignes de Ruchottes Chambertin. Tout en fruit, eclatant et soyeux. Suave et gourmand . N'a pas la meme profondeur que le grand vin par contre. — 9 years ago
'92 from mag — 10 years ago
This was perfect with sushi — 11 years ago
Med-full. Fruity, peppery. — 13 years ago
Hoped this would be more balanced and giving, but the rustic NSG nature sneaks through. — 5 years ago
Brownish tawny. Notes of cherries, spice, mushrooms, dark earth and a little kirsch that developed over the night. In the mouth the fruit is faded but there is still a nice structure to it. Declined in performance over the night. I gave the last bottle too much airtime before tackling it. This was enjoyable right away with a pop, decant and pour. — 7 years ago
Loves this wine chilled it so very smooth — 7 years ago
Inky black glorious fruit. Super fruity, dry with silky but strong tannins. — 8 years ago
Zingy acidity, 5-spice, black cherry and leather. — 8 years ago
Anmol 12/21/16
Florida — 9 years ago
Pale gold color. Nose of lemon grass and the ocean. Bright acidity, lemon zest, grapefruit, balanced with honey and minerality. Enjoyable and a good pairing with clams. — 11 years ago



Again punching way past it's weight class really pretty violets blueberry — 10 years ago
We opened and finished this on Saturday. Four days later, the bottle still smells like heaven. — 10 years ago
Enjoyed at 15 Fox Place for Brian's birthday dinner — 11 years ago
Earth, mushroom, ripe pear and apple. M body and M+ finish. Lemon zest. All about "terroir" — 11 years ago
Layers of love. Raspberry, dark cherry, currant, mild notes of clove and leather. Nuances of strawberry, continue through the palate and the finish is silky and lengthly. — 13 years ago
Brad Jensen
This was a surprise. The body was lighter than I expected, the nose practically busting with forest floor and dusty ripe red fruits, dusty tannins, but for this meal it paired perfectly. Drank at Arnaud’s in New Orleans. #pinotforpresident — 4 years ago