Jakub Kalinowski

9.0

This is very elegant & harmonious.
Dark sour cherry with some crushed stone and a pinch of orange peel & herbs. Fresh. Juicy.
On the palate this is very smooth, juicy, with great flow and beautiful balance. The 14.5% alc perfectly integrated.
Nice depth & length, too. — 8 months ago

Chris

9.2

Perfect to sip in the late summer sun by the pool. The notes of apricot are a delightful, refreshing surprise. — 3 years ago

with Chris

Alexander Harvey

9.0

2017 - very nice, clean finish. Somewhat fruity. — 5 years ago

Alexandra Wood

9.2

Honey finish - love — 6 years ago

Riccardo L.

9.2

Beauuuutiful Barolo. Loooooong finish. So much love for this grape. — 7 years ago

Mimi Joh

8.9

Had with make-your-own pizza. Enough depth to carry our meal, not too heavy. — 8 years ago

Alex Russell

9.0

Light, definite notes of bubblegum — 8 years ago

Bart Bartlett

8.9

A delightful blend of tart citrus, a hint of sweet honey, and a nice mineral finish. — 8 months ago

with Jennifer

Daniel Bloom

9.3

Smoky deliciousness w a beam of refreshing acidity. Dark sous bois and black cherries. Lively palate, great w funky cheeses. A house favorite.
Best Valpolicella blend so far. — 3 years ago

with Sarah and Fletcher

Lyle Fass

Founder Fass Selections

9.3

Ripe and very cherry nose. Mint. Herbal. Tar. Ripe and a bit tomatoey. Inner mouth ripeness. Too ripe. But good structure. — 6 years ago

Jouni Kerman

9.3

Magnificent super Tuscan. In the same class as Tignanello. Beautiful, ready to drink. Decant it if you can but it's fine to pop and pour, swirl and go! — 7 years ago

Vay John Blazina

9.0

2003 Nice nose, deep red with some browning of the edges & a dry complex medium body with decent complexity & a long aftertaste. — 7 years ago

Lev Lavrichtchev

8.9

Tasted at BaroloBrunello Milano 2017. Just acquired by Poggio di Sotto — 8 years ago

Andrey V Tyutin

9.2

Very nice, dense, rich in flavour barbaresco. Getting better after good breath. Balanced tanins, just a little bit to acidity side. — 8 months ago

Ceccherini Cristiano

9.0

It also has a bit of chardonnay and riesling in various percentages depending on the vintage.
Favorita vines are pretty old, they were planted in 1980. It is a clone of vermentino apparently that has established itself in Piemonte.
The wine is dry, personality, freshness and it is easy drinking.
The price is a bonus.
Fairly long too — a year ago

Cathy Corison

Owner/Winemaker Corison Winery

9.1

Cassis, flowers. On the “big” side but still light on its feet. Very woody. — 4 years ago

Martinez

9.0

Unfiltered volcanic Rosé from Nerello Mascalese (95%) and Zibibbo (5%) from organically-farmed vineyards in Pantelleria. Aged for 6 months in stainless steel and chestnut barrels. — 6 years ago

Sam Sprick

9.0

Port-esque. Garnet color, rich rounded nose of dried stone fruit. Very low “mouth drying” tannic quality. — 7 years ago

Matti Jokelainen

9.1

Dark and brooding dolcetto. Excellent pairing for bit heftier pizza or pasta. This reminds me that I'd need to drink more Dolcetto — 8 years ago

Connor Ross

9.4

The perfect wine for celebrating after we married. — 8 years ago