Gino Cuneo Cellars

Cordero di Montezemolo

Monfalletto Barolo Nebbiolo 2016

Very enjoyable with deep red cherry, berry fruit, lots of savory spices, orange peel, rose petal & tobacco. — 9 months ago

Scott@Mister, Tom and 10 others liked this

Castello di Verduno

Basadone Verduno Pelaverga 2020

Pelaverga, always a favorite. Smooth and silky, pretty velvety tannins, good minerals, brambles, dried violets, plum, black pepper, light tobacco and leather. From Flatiron Wines. 02/19/22 — 5 years ago

Skip, Jamie and 2 others liked this

Giacomo Borgogno & Figli

Riserva Barolo Nebbiolo 2004

Totally on point, has the classic intensity of the vintage, but showing some undergrowth complexity indicative of the age. Really needs some food, but loving the richness to it. — 10 years ago

Trixie and Anthony liked this

Bruno Giacosa

Roero Arneis 2023

Smooth, dry, medium body, lemon accents, paired very well with linguine à la vongele. — 9 months ago

Giacomo Conterno

Cascina Francia Barbera d'Alba 2006

Max Bozoghlian
9.5

Let the celebrations begin... — 13 years ago

Marc liked this

G.D. Vajra

Barbera d'Alba 2024

Mo
9.0

More in alignment with WS review: “Cherry, raspberry, violet and mineral aromas and flavors mark this perfumed red. Racy and elegant, with defining acidity. Persistent finish. Drink now through 2028. 3,300 cases made, 1,000 cases imported.” — Bruce Sanderson… Versus WE: “Like a garden at twilight, this Barbera lifts with violets and lavender before diving into a pool of plums and boysenberries, kissed by fresh herbs. The palate mirrors this purple-fruited dance with juicy precision. Give it a slight chill and watch it become the life of the party.” — Jeff Porter. — 9 months ago

Oddero

Barolo Nebbiolo 1971

Super silky, rose petals, ethereal. Superb@ — 9 years ago

Marlos, Martin and 4 others liked this

Gaja

Sorì San Lorenzo Langhe Nebbiolo 2010

Fantastic ! What a treat to drink this wine. — 12 years ago

Ryan liked this