Vanessa Eneas

9.2

Such interesting flavor... peach maybe, with floral after tones. — 9 years ago

Mike Ancuta

8.9

Apple, floral, great mouthfeel. — 11 years ago

Jim Nelson

9.2

Giampaolo couldn't figure it out in a blind tasting. Except he did, because he said it was "amazing." He was totally right. — 11 years ago

with Giampaolo

William Murray

9.1

Wow this is great. Honeydew, great texture, sweet flavor but has a bitterly dry finish like a proper cocktail, hard to describe but good — 12 years ago

Douglas Braun

8.9

Lee' contact a little reductive but nice apple — 10 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

9.7

Friuli can change your day. You will never aspect so much freshness, elegance and purity from a 27years old Ribolla. — 10 years ago

with Marta

ESF

9.6

Classic rendition of the varietal - 2004 still showing guts plenty of white pepper and cherry, acidity carried the load for this middle-weight champion — 12 years ago

John Riddick

9.8

Love this wine! Great aromatic characteristics, big body, sweet tannins that coat your entire mouth on the finish! Giampaolo Tabarrini is an amazing winemaker. — 12 years ago

Matteo Burani

9.7

Rich, nice acidity, 2001 but still has time on it, classic tocai, beautiful — 13 years ago

Rodney Miller

9.3

Golden tilefish in a scapece with a basil-kimbu broth, squash, salted fruits — 10 years ago

Matt Berkovitch

Sommelier Babbo

9.0

Awesome, ripping acid delicious citrus notes. Thank you Giampaolo! — 11 years ago

Vasudev Vadlamudi

9.2

Fascinating. To me, similar to sauvignon blanc but significantly sweeter. Still very balanced - would love to try this with certain asian foods — 12 years ago

Jeremy Noye

CEO Morrell & Company

9.1

Hits the spot after a flight from NYC to LA. Venica & pizza @pizzeriamozza — 12 years ago

Giampaolo Venica

Partner/Winemaker Venica & Venica

9.5

Best of 8 ok bottles, wish we could afford better corks, bravo Giorgio — 13 years ago