Natalie Skogerboe

9.0

Tart, bright, full raspberry flavor and tannins. Very nice. — 4 years ago

Martin Heleander

9.0

Best riesling i’ve tried so far..
Very good for spicy food.
Round, lots of lime, very fruity when properly cooled. — 5 years ago

romo

8.9

Finally found a Riesling I don’t love. 💔 — 6 years ago

George Doolan

9.5

From half bottle. Birth year wine. Excellent surprise, this wine is quite precise on the nose with a saline minerality, yellow flowers, orange marmalade, some wax although the wine is quote fresh and not really tasting tired or oxidized in any way. Palette is unfortunately defined by an alcoholic weight (10% on the label) which detracts from the wine’s otherwise great elegance and ethereal nature. Not overly sweet with sufficient though not especially racy acidity. Overall very fun to drink and in a great spot from 375.
— 6 years ago

Ray Vanderhoff

8.9

Intense aromas of tropical and exotic fruits. Flavors of pineapple, limes, green apple and spice. Dry, fresh and vibrant. Great value. — 7 years ago

with John

Jonatan Dereke

8.9

Lots of honey, lemon juice and elderflower. With increasing temperature comes camomile. Very fresh and intense — 8 years ago

with Oscar, Evelina and 3 others

Devin B

9.2

Dry reisling? I thought it was supposed to be sweet! Yummy dry minerals — 4 years ago

Javier R.

9.3

Salty
Cal / sea breeze
Pineapple. Light
Pineapple almibar
Light astringency
Lovely tart
Long finish — 6 years ago

Tara Rowland

9.5

One of the best winemakers in Pfalz. Riesling 🔥💯🙌🏻 — 6 years ago

Rodney Rosser

9.1

Happy to have my buddy’s wines on the list again — 6 years ago

Jordan Wardlaw

9.0

Fresh and lean ripper with clean fruit, intense smoky slate and unrelenting minerality. Very austere but also very appealing. — 7 years ago

boyd

9.3

So delicious. — 8 years ago

Adam Nelson

9.5

One of the best I've had and had a lot — 8 years ago

Josh Morgenthau

9.6

At first, wet grass, hay, pear, apricot and dried apricot, some petrol and mushroom notes... this is still very fresh, and has a beautiful touch of residual sugar that balances the still bright acidity. Washes over your mouth with secondary flavors of dried fruits and a long finish.

Above notes were before decanting... after an hour this is presenting a whole new fruit and floral perfume- unbelievably high-toned- like smelling perfume on a wrist. Blossoms above a deep muskiness. Magic! — 5 years ago

Bob McDonald

9.1

By the glass. Barb said aromas of Fairy Floss. (Aussies who have been to rural Agricultural Shows will be familiar with Fairy Floss - a sugary whipped confection). Also a note of Lemon and petrol, but oh so young - yet to display its potential. One of the least sweet Ausleses I have ever had. Great refreshment and lively acid. — 6 years ago

Jon Ebsworth

9.2

Dry German Riesling pleasure with roast cod lion and crisp polenta at new restaurant Gezellig in Holborn. Will return to both this wine and restaurant! — 6 years ago

Chris Donahue

9.3

A little tart but otherwise fantastic — 6 years ago

Beau Carson

9.2

This was a fucking beast. 15.5% abv, but it didn't drink like it. Classic Barossa. — 7 years ago

Thorsten Staack

8.9

Nachlese Südtirol. — 8 years ago

Drew Childers

8.9

Lemons, limes, minerality, tennis balls. — 8 years ago

with Megan