Herbal, kinetic — 7 years ago
Merry Christmas indeed! Absolutely stunning. — 8 years ago
Just past my favourite zone, acid has taken a backseat, this is like a really ripe pineapple and mango salad. Soft like cordial. 👌 — 9 years ago
Smells like cheese and taste like tropical citrus — 10 years ago
Fresh and lean ripper with clean fruit, intense smoky slate and unrelenting minerality. Very austere but also very appealing. — 7 years ago
I like the stems in this but don't know if others would. It's got Sass indeed. Kermit tasting. — 8 years ago
Bright, not sweet, not dry. Pear / light finish. — 8 years ago
Yuuummmmmmmmma — 9 years ago
Very fine dry riesling, Grape typical — 10 years ago
A fine example of what this fairly obscure, under-the-radar, consistently good producer can do. — 11 years ago
This was a fucking beast. 15.5% abv, but it didn't drink like it. Classic Barossa. — 7 years ago
Very sweet, could use more balancing acidity. — 8 years ago
Pretty, peachy deliciousness. — 8 years ago
Perfect residual sugar / acid balance. Very fresh on the nose with notes of mint, wet stones some petrol. Deep and complex. Amazing showing. — 11 years ago
Ely Cohn
An unsuspectingly forward Riesling with a watery pale hay color and shy aromas of orchard fruits, bitter apple seed, and slate. The flavors take a sharp u-turn - fully expressive with off dry but not honeyed notes of red apple and roasted lemon. It finishes cleanly with slate and wet rocks. Really excellent. — 7 years ago